A restaurant in the charming setting of a renovated old mill. Authentic atmosphere and plenty of customers, even during weekday lunch.
Extremely friendly and competent service, and the staff promptly responds to all guest requests.
Traditional cuisine, yet decidedly above average in terms of creativity and attention to ingredients: fresh pasta made with chestnut flour or burnt wheat, duck ragù, braised cheek, guinea fowl, and original desserts like pears in Barolo sauce or apple fritters.
The vegetable dishes are particularly popular, with a wide selection of seasonal options—we were truly impressed by the at least five or six side dish options, when you're usually lucky to find a plate of the usual grilled vegetables. Highly recommended!
Chiara Labanti
.
27 Gennaio 2026
10,0
Delicious food and impeccable service.
Sonia Marverti
.
09 Gennaio 2026
10,0
In addition to quality, the service is kind and helpful.
Stefano Tabacchi
.
04 Gennaio 2026
10,0
I recommend this experience, even though I'm vegan and prefer a different menu.
But Stefano and his team managed to create a truly exquisite menu for me.
I've brought many people here and have always had a wonderful experience.
Massimo Venturoli
.
16 Dicembre 2025
10,0
Open the door to this restaurant and you'll find an extremely welcoming atmosphere. Those from Bologna will be transported back to the 19th century, reliving that splendid era, which many are still proud to have experienced. This continues with the personal touch of three wonderful, polite, and kind young waiters—well done! The owner, a delightful person, is very attentive to all his guests. And even the food here doesn't disappoint. Many compliments for the quality food, served in a new setting with attention to detail. The wine is very good. In short, you won't leave this place disappointed; in fact, when you close the door to leave, you'll surely be thinking about the next opportunity to return. Kudos to everyone who contributes to this restaurant... 10 out of 10 to each and every one of you.
Emanuela
.
13 Dicembre 2025
10,0
Dinner with friends, comfortable and welcoming atmosphere, very good food with good value for money
Maurizio Selva
.
23 Novembre 2025
10,0
My daughter and I arrived late, just before closing for lunch, and they were still very kind.
Impeccable service and quality.
Ro ggio
.
18 Novembre 2025
10,0
Food, service, atmosphere and bill, all perfect
Rossella Colina
.
18 Novembre 2025
10,0
Discovered by chance, I had lunch with my husband at this renovated old mill. It's a family-run restaurant, in the best sense of the word. The owners and staff are very friendly, and the food is truly excellent. It's popular with locals and regulars, and that's a good indicator of the restaurant's reliability. Very satisfied.
Chiara Giuliani
.
14 Novembre 2025
10,0
The two of us went here for a simple lunch. We were in Monteveglio by chance and stopped at this place after perusing the menu. We had a great time; the staff was friendly and unpretentious, and the atmosphere was warm, clean, and informal. We had two appetizers and two first courses, without wine. All four dishes were definitely to our liking. We paid €30 each, including water and coffee.
We definitely recommend this place.
Matia Buffagnotti
.
12 Novembre 2025
10,0
Google
TripAdvisor
ilmangione.it