Good food, good service, I will definitely go back.
Giorgio-D.
.
12 Ottobre 2025
8,0
I played music at a 50th wedding anniversary, the place was very nice, the staff were very kind and the food was really good.
gianni de marco
.
12 Ottobre 2025
10,0
I returned to this restaurant after a long time. Excellent food and top-notch service! Paula was fantastic. The Lambrusco wine is unforgettable, and especially the gelato, which was churned live on site, is unforgettable. Kudos to all the staff!
Gabriele Nanni
.
08 Ottobre 2025
10,0
Great staff, an incredibly good atmosphere with fantastic, hand-picked wines and extravagantly prepared dishes, especially the dessert.
An absolute must if you're ever here.
Oh, and absolutely fair prices.
Frank Pilzecker
.
07 Ottobre 2025
10,0
Delicious Italian food. I highly recommend it.
Martha Elba Guerra
.
02 Ottobre 2025
10,0
We've been going there for years. The balsamic gelato is simply amazing!
Rosi Meraner
.
29 Settembre 2025
10,0
A homey, family-run restaurant on the outskirts of Bologna, where they say they make the best lasagna in the world... We went there with the goal of trying it, but when we arrived, they told us they only make it on Sundays... We'll have to come back soon!
In the end, we chose different dishes to try, including pasta and meat specialties, and we were very satisfied...
The prices aren't cheap, but I think the value is decent.
It's worth sharing dishes, as you get to taste more flavors, and that makes it even more special: the pasta, the meat, the vegetables... not to mention the desserts... tiramisu and panna cota are a must. All delicious in a quiet, country-farmhouse setting and in good company.
Míguel Ángel Ramos
.
28 Settembre 2025
10,0
For dinner during Cersaie, I went to Sandro, a traditional trattoria where everyone, even me, who is celiac, can enjoy traditional Bolognese dishes.
ABSOLUTELY RECOMMENDED for the quality of the food, the wine, and the courtesy of the staff.
Roberta Carriero
.
22 Settembre 2025
10,0
Elegant place with very good food.
Recommended.
Marco Natali
.
16 Settembre 2025
10,0
Refined cuisine with particular flavours, excellent service and presentation of the dishes
Egisto Rovinalti
.
16 Settembre 2025
10,0