Da Sandra In Magliano in toscana

Family lunch in an extraordinary location. This "family" restaurant is located just outside the entrance gates of a medieval village in the Maremma region, fortified by walls. We had a wonderful meal, chatted with the owner, and enjoyed the attentive and professional staff. Traditional menu, top-quality ingredients. We'll be back!

Welcoming place, varied and very tasty menu, attentive and friendly staff. Recommended.

We visited Sandra's in Magliano in Tuscany and fell in love with it! An authentic restaurant where you can feel the soul of the Maremma. Dishes are meticulously prepared with fresh, quality ingredients. We had a mixed antipasto, the perfect mix of cured meats and prepared dishes (I tried the chicken liver pâté for the first time), tortelloni stuffed with potatoes and truffles, agnolotti cacio e pepe stuffed with wild boar, and we couldn't leave out the desserts: a tiramisu and a cream and hazelnut tart. Everything was truly delicious. The staff is welcoming and kind, the atmosphere is familiar yet meticulously crafted, perfect for a relaxed dinner after a day in the hills. A corner of authenticity and tradition that's absolutely worth a visit. Congratulations to Sandra and her staff. ✨ P.S. I recommend making a reservation. On the second night, we ordered desserts to take home. We couldn't leave without trying them again. They also accept dogs. 🐶

Magliano in Toscana is a pearl of the Maremma, and Sandra Restaurant is a worthy stop. Tasty, well-prepared food, attentive and friendly service, and typical Maremma specialties. Not to be missed.

A beautiful location within the walls of Magliano, very good meat cuisine, unfortunately prices are always on the rise, but this is true for all restaurants.

Everything was delicious, excellent food, really high quality, recommended

Super Food. Super Service. Super Prices

Excellent restaurant. Attentive, family-friendly service. Very charming town. Highly recommended.

I came to try Sandra where I ate interesting things, fried porcini mushrooms were the best. However, the bill was too high compared to the competition in the place. The waiters were friendly, but the manager was less friendly.

Authentic Maremma trattoria. Friendly and professional service. Beautifully set table and all drinks in glass. Excellent mixed appetizers, which revisit some of the history of Tuscan cuisine with a modern twist, leaving the flavors intact. Succulent and well-cooked first courses. Fabulous sliced ​​steak served with a stone to finish cooking. Side dishes: excellent roast potatoes. Andate, you won't be disappointed.