Da Piero In Torrebelvicino

Came here on a whim to find somewhere the locals might use, and what a discovery. Simple food cooked with love. And the staff were amazing; helpful and attentive. I honestly cannot recommend this place enough. Bravo!!

Good morning, recommended by our family, last night seven of us went to Piero's, with our two little dogs, to eat the famous bruschetta! Very good, we can confirm! Excellent prices, especially considering the high cost of living, which wouldn't allow for a dinner out... The staff was incredibly kind and patient, poor things, each with their own role, perfect! Highly recommended!

Dated place but with fantastic food

A very simple but welcoming place. The menu is also simple, but the dishes are excellent and the portions are more than satisfying. Excellent prices.

Entering here is like taking a little journey back in time, like being at home in the '70s. A simple, welcoming, and clean place, one of those authentic places that are increasingly rare today. The atmosphere is familiar, and the staff is truly friendly, making you feel immediately at ease. The bruschetta is special, but the real stars are the beans, their specialty: flavorful, authentic, just like in the olden days. Congratulations! Silvia

A really nice place, typical local atmosphère and food! I recommand the gnocchi and the original beans de Piero Cula! Multo bene!

An incredible gastronomic experience, the beans and bruschetta were top notch...highly recommended, despite the "great critics" who have lost the use of their taste buds.

As an official influencer for Sandrigo and the surrounding area, a well-deserved five stars on all fronts. I'll be back very often!

If you're a MasterChef fan and the like, if your life's purpose is to criticize things you don't even know about and that you mention only for the sake of fashion, go ahead: you won't undermine what Piero started and what Paola is continuing with passion and professionalism. It's an '80s atmosphere, it's true. But that's a virtue, not a flaw! Warm, familiar, welcoming, light years away from trends and focused on substance and conviviality. It feels like home, only the food is much better. Piero's beans, the fragrant and appetizing bruschetta, the generous portions at a truly competitive price for the time period, considering the quality served. You go home with a satisfied taste, a full belly, and a safe wallet. And with a big smile on your face, thanks to the welcome and kindness of Paola and her staff. If you're a foodie, stay home. This is a place for serious people.

Everything was impeccable... excellent bruschetta and we waited very little even though it was full and the host was very friendly.