Excellent value for money, dishes cooked with care... very kind... highly recommended
Battista Barbieri
.
05 Gennaio 2025
10,0
Really everything was excellent
Nicola Corvo
.
12 Dicembre 2024
10,0
Sunday lunch with a group of friends....we were all satisfied! Excellent food and friendly, helpful staff
Max 77
.
03 Dicembre 2024
10,0
Lunch eaten on site, excellent food(s) 👍 Good welcome, friendliness of all the staff, good service, nice place (reservation recommended) a stone's throw from the famous BOLLENTE, recommended place!! (FROM GRANDMOTHER GINA).
Davide Napoli
.
27 Novembre 2024
10,0
We took the mixed starter, which was all delicious (the pepper with the green sauce was super) and then the ravioli with roast sauce (delicate and juicy) and the ravioli with walnut sauce (very good, perhaps a little too much sauce which went to cover the filling with nettles). THE SWEETS SOMETHING WONDERFUL (the fantastic thousand leaves) Very nice staff, super friendly to have a chat with, good wine and the bill suited to what we ate... what can I say, if we pass by Acqui Terme again we will definitely be back!
Noemi Ferraris
.
23 Novembre 2024
10,0
Nonna Gina is located in an alley a few steps from the "Bollente".
As soon as you enter you are immersed in a warm, welcoming and informal atmosphere: that of the taverns of the past.
We chose two first courses and two second courses, excellent!!
The desserts are very good.
Great wine list.
The service was very attentive, fast and friendly.
Excellent value for money!
A place to definitely return to!
Nicola Farina
.
16 Novembre 2024
10,0
Super friendly staff, very attentive and helpful, the food was excellent and the place is very welcoming, super recommended👍😊
Anabelle Piras
.
15 Novembre 2024
10,0
Characteristic place, very kind staff, wonderful food, spectacular cellar, fair prices
pasquale florio
.
10 Novembre 2024
10,0
Lunch started with baked green peppers (sauce delicate on the palate but very fragrant) and Russian salad, both very good. My partner took the first course, tagliolini with white truffle which they made him choose from a tray full of truffles and which they grated freshly onto the tagliolini with butter, a spectacle. I chose the fried mushrooms, a really generous portion (enough for two), fresh and fragrant mushrooms. In addition to the excellent food, the service was also top, young, very kind and professional girls. Well done!
Lela81
.
04 Novembre 2024
10,0
Typical traditional Piedmontese dishes of excellent quality. Characteristic environment
Massimiliano Nebuloni
.
03 Novembre 2024
10,0
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