Nice food, friendly staff
Good prices
Recommend
Olha De
.
15 Luglio 2026
10,0
Pleasant evening, last-minute reservations, and they found us a table outside. The food was generous.
We ordered trofie with pesto, green beans, and potatoes. It was excellent.
Mixed fried fish and French fries with their skins on.
The fried fish was very good, with just the right amount of catch, and not a drop of oil from the cooking residue.
Much appreciated.
To finish, they offered a nice limoncello!
Recommended
(We were 3 adults and a 4-year-old girl)
The restaurant is simply T-O-P.
The dynamic Chantal will welcome you and recommend the best (and I assure you, better than the best you can imagine).
A family-run restaurant with generous, high-quality seafood cuisine at highly competitive prices.
We returned here three nights out of three without a second thought.
Highly recommended if you're in the area.
Federica Buttò
.
05 Luglio 2026
10,0
The best clam pasta in Pietra Ligure by far, a warm atmosphere with very friendly staff, family-run, and fair prices. An absolutely wonderful experience.
riccardo ferro
.
26 Giugno 2026
10,0
A great find with an excellent selection and excellent
Gerald Blanchard
.
17 Giugno 2026
10,0
Everything I ordered was delicious. The fish was fresh and the pasta was homemade. The staff was friendly and would be happy to recommend the best dishes.
Michele Iacono
.
08 Giugno 2026
10,0
Family run, great food and great service
Luciano La Licata
.
07 Giugno 2026
10,0
The gnocchi were the matchmakers
The gnocchi were the matchmakers,
steaming, simple, sincere,
served with that smile
that's worth more than a hundred thoughts.
Between a dish and a joke,
between the scent of sauce and cheerfulness,
I rediscovered that rare light
that some people take away...
but not her. She leaves it in company.
Sunny like a lunch by the sea,
kind without making it heavy,
with that spontaneous friendliness
that can't be studied, can't be taught,
but gets straight to where it needs to go.
And so, without grand plans,
without fanfare or studied poetry,
it was the gnocchi—yes, them—
that made a day special.
Angelo Giannese
.
21 Maggio 2026
10,0
Delicious food and super-fast service. The seared tuna was excellent, with a generous portion; the brandacuiun was also good, but the portion was a bit small. The grilled vegetables were excellent, super fresh, especially the green beans, which were still warm and seemed freshly cooked. The desserts were also delicious; I recommend the mille-feuille with Chantilly cream (delicious) and the Trentino cake with Chantilly cream. The owner was super kind and truly talented; it's a shame the lady at the cashier was rather rude and surly, and despite the The Fork discount, it was quite expensive. It wasn't mentioned, but the discount wasn't valid on desserts.
Olga Accossato
.
04 Maggio 2026
6,0
Excellent seafood. We had a very enjoyable evening with a singer. Fun for the kids too.
luciano aldieri
.
26 Aprile 2026
8,0
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