A quiet little place at the end of the world ;) Very friendly staff, tasty paninis with famous local lardo as well as something for vegetarians too. Definitely worth visiting when in Colonnata!
Michał Winnowicz
.
07 Luglio 2025
10,0
Nice place to try local types of meat, focaccia. The food on the picture cost 25 euro.
Sofie Kovalski
.
22 Giugno 2025
10,0
We went there today for lunch, we found a welcoming place and kind staff, thanks to the two twins Francesca and Carlotta who served us.
Very good products, typical of the area, lard as always super, cheeses accompanied by a delicious fig jam, I will definitely return
Giuseppe Bitturini
.
15 Giugno 2025
10,0
Excellent aperitif with a platter of cold cuts, the lard is delicious
Giulia Calvani
.
07 Giugno 2025
10,0
One rainy day, we arrived in Colonatta and sat down at Bar da Mario! We ate spectacular appetizers, the atmosphere was beautiful, a tourist played his guitar, and everything became even more magical. We brought home-made lard to Argentina, a delicacy. Thanks to the twins for their service.
nahuel Remolgado
.
01 Giugno 2025
10,0
We ate a cold cuts platter, stuffed focaccia and to finish with Nutella... everything was very good, friendly and kind service... I highly recommend it if you find yourself in Colonnata
Anna Paudice
.
17 Maggio 2025
10,0
Pranzo con gruppo di amici in questo delizioso posto. Ottimo cibo, prezzi onesti ma soprattutto la gentilezza delle 3 (dico 3) gemelle che in primo momento ti spiazzano. Da ritornare prima possibile.
FABIOan70
.
05 Maggio 2025
10,0
Overall good, we had 2 coffees, water, 1 lard platter and 1 mixed platter. As an accompaniment, hot bread is served (which in my opinion is cut too thick and is difficult to eat) and good, warm focaccia. Their lard has a light and delicate flavor.
One thing that I didn't particularly appreciate, however, was the choice to use disposable plastic cutlery, paper plates and plastic cups. I would have preferred to eat with non-disposable tableware.
Sofia Avogadri
.
04 Maggio 2025
8,0
Very clean, tidy and well-kept environment. Excellent for a snack in the heart of Colonnata with delicious cold cuts. A somewhat "sparse" cutting board, try the focaccia with lard. Kind service.
Fabio Rizzo
.
02 Maggio 2025
8,0
Siamo arrivati in zona per un escursione e siamo rimasti per pranzo in questo locale, gestito da tre sorelle gemelle, molto accoglienti e carine, abbiamo preso un tagliere fenomenale e il lardo di Colonnata accompagnato da un pane speciale e delle focacce calde e friabili. Splendida esperienza e prezzo super onesto.
riccardo b
.
02 Marzo 2025
10,0