Da Iva In Bucchianico

11/01/2025: I don't quite understand the fascination with dining at Trabocco. The food was very average. Sometimes it is better to focus on quality rather than quantity because there were about 12 dishes, but the presentation and flavors were average. As for the atmosphere, it is not impressive either. It's true that you're sitting on Trabocco, surrounded by sea below you (and if you're lucky, you'll get a table by the balustrade with a view of the water), but the tables are placed one to each other and it feels quite cramped. Solid wood chairs are covered with a thin material, so sitting on them for over 3 hours (that's how long it takes) is quite a feat. All in all, we paid €70 per person plus extra for a bottle of wine. For me personally the food was worth maybe €30-€35 so the rest is probably the price you pay for a place at Trabocco.

29/11/2024: An experience like no other. Wonderful to sit out over the sea and indulge in fresh seafood. Beware, we were served 15 courses all for one price. No menu, you eat what is served good wine, fun atmosphere.