Da Gin In Castelbianco

27/08/2024: Characteristic experience with partly Sardinian cuisine given the chef who comes from Sardinia. Change menu every month. Inside, the management makes the room available to display artists' works. We started with the aperitif with two typical drinks, 1 starter, 2 first courses and 1 second course accompanied by a bottle of Ligurian still white wine. We concluded with a chocolate tasting with Rum. Total 140 euros. We recommend booking because seats are few.

26/08/2024: I ate some excellent dishes, fresh fish, a slightly different place, very small, pleasant flavours, very good stew and octopus. The pleasant staff. Good good