Da Gilda In Teramo

26/05/2025: The place is not the typical 100 Michelin star fusion restaurant, it is instead rustic, homely and convivial, the offer of dishes and wines varies from the classic local to the lesser known products winking also outside the region, if you want to eat food far from the usual homologated all you can eat, Mac schifo, or various pizzerias, you will surely find in this restaurant a valid alternative and an offer that dusts off the memories of those who ate food of the earth made with wisdom and concreteness. Only some courses were perhaps shy of salt. Courteous and helpful staff. Recommended!

13/04/2025: I ate well, the service in the room was much appreciated, praise goes to the waitress for her professionalism, courtesy and education.