Da Beppe In Coreglia antelminelli

At Beppe's in Piastroso with Simone you can also eat very good pizza!!!!!! Excellent dough, perfectly cooked in a wood oven, generous filling. Leave it to the innkeeper and he will never disappoint you!

Well prepared and tasty dishes on the palate... DOC service... rated 10👍

Traditional trattoria, welcoming environment, very kind staff, excellent mushroom menu with exceptional value for money.

We have been several times and will return regularly to this place. Starting from the delicious and rich appetizer, then a delicious porcini soup, tagliatelle with porcini mushrooms, wild boar with porcini mushrooms and fried griffin. To finish we had a series of desserts, all delicious and homemade. Incredible quality and quantity/price ratio, those who write negative reviews don't know where they ate because this restaurant is one of the best in Lucca and Garfagnana and one of the few places to really eat mushrooms in quantity. Highly recommended.

Domenica eravamo a m anguste con i signori che ganno recensito prima di noi e già sentendo i comment ancor prima del pranzo abbiamo capito i tipi. Noi a differenza loro abbiamo mangiato funghi in tutte le salse porcini e grifone è tutto veramente buono ed è già k li a terza volta che ci torniamo e ci torneremo

Accolti con calore in una fredda e piovosa serata, il titolare ci ha scaldato il cuore ed il gusto con la sua bravura e passione. Originale l’antipasto misto di prodotti a km zero, eccellenti la zuppa di funghi e le tagliatelle. Saporitissimi sia i funghi fritti che quelli trifolati. Per concludere un tocco di romanticismo: i cantucci della mamma. Prezzi onestissimi. CI RITORNEREMO!

We went here twice for lunch and enjoyed it very much, it is absolutely family friendly, our little son was looked after very lovingly but nothing extra was charged for him. You eat a menu with different options, there is no card. We were particularly impressed by how flexibly the host dealt with my husband's gluten intolerance. He quickly served up adequate alternatives and always asked what was possible and what wasn't. Vegetarian options would obviously have been possible, but we didn't take advantage of that. The atmosphere and the panorama on the journey are also magical. We'd love to come back.

I came last Sunday, maybe it was a quiet day, but we were still around forty people. The service was very fast. The food was good, lots of very fresh mushrooms, the portions were adequate and considering that there were many (three first courses) we arrived at the end full. The place is nice, the staff friendly. Menu at €25, what more could you want?

Siamo stati benissimo da tornarci

Today we spent a wonderful day having lunch outside this restaurant. We were pleasantly impressed by the environment, the refined cuisine, the kindness and helpfulness of the owners. An experience that we recommend and that we will repeat in the future. Well done!