08/06/2026: The ambiance is lovely, the food was mostly good (the meat was personally too fatty and marbled for my taste, and the Hugo was far too sweet), and the price is fair. The staff is friendly, though the owner is frankly gruff and not at all welcoming, very stressed, and looks grumpy. However, it seems the staff enjoys working for him, which speaks well of him, but I would leave the customer service to the younger staff. There's usually loud, good music playing, but occasionally a singing guitarist (a bit intrusive for my taste, especially when you're eating and he stands right next to you, but he's very nice from a distance). The placemats definitely need replacing; they look dingy and don't match the ambiance, but that's a minor detail.
08/06/2026: It's a very nice beach resort, with a bar and restaurant. The bar is open from breakfast to drinks, offering a wide selection. The restaurant offers a traditional menu and reinterpreted traditional dishes, all of excellent quality. Lunch and dinner are served either on the veranda or at tables by the sea, with a lovely atmosphere. Highly recommended.