Cuore di Grano In Roma

Truly an excellent oven, perhaps the best in the area. An oven that churns out both sweet and savory pizzas, excellent both those with puff pastry and those with pizza dough, crunchy and plenty of tomato, the only sore point when trying the pizza with potatoes, damn, the potatoes were, in my humble opinion, a little raw, the pizza was excellent cream bowler this is an oven where they know how to work recommended

They tell me, since I couldn't taste anything because I have celiac disease, that the pizza is very good

Thank you for fulfilling our request. We enjoyed a good dessert and also a pleasant one for our wedding.

Sensational oven, one of the best in Rome

Very good oven that makes obviously high quality products, from sliced ​​pizza to small pizzas and small rustic dishes of various types, all delicious. Not to mention all the types of desserts they make, Maritozzi tarts with cream, lobsters, other ricotta fillings etc. There are also various cured meats that they cut on the spot and if you want they even make a sandwich for you or put them in the white pizza if you want. Lots of stuff, see you soon.

“Il Cuore di Grano” is an excellent place for those looking for quality products, both savory and sweet. I tried different savory preparations and was struck by the freshness and authentic flavour. The environment is welcoming and the service was very courteous. An excellent choice for a tasty and relaxing break in Rome.

This place, right near Caffarella Park, delivers excellent bakery products and take away hand-made meals, working as an outstanding bistro-bakery

Excellent bakery in the Colli Albani area. I haven't tried the savory one but the bread and red pizzas are really tasty

The quality of this oven is legendary. The pizza by the slice is excellent, always fresh and succulent like the stuffed one. In Rome everyone should be like this, but talent is rare...