Cumeja Resturant In Cellole

11/03/2026: Two delicious Margherita pizzas to fuel my ride south. 1kg of red and white goodness, and in less than an hour I was already light but full! Thanks to the kindness and heartfelt advice of everyone, from the pizza chef, the waitress, and the owner, I left feeling grateful and happy!

15/02/2026: The place inside is nice and spacious, but unfortunately the chef isn't great. We tried a lasagna that was just a pile of dry layers of pasta, without sauce or ricotta, stuffed only with eggs to the brim 😁, and some meatballs, without provola or salami, covered in a thin layer of raw and tasteless sauce. In short, a complete 0. We made up for it with the platter of cured meats and cheeses, which was good. For this, the location, and the kindness of the owner and waiters, I give it three stars, otherwise I would have given it 1. I highly recommend changing the chef and you will gain customers!