Cucina Pepe In Roma

We had the last meal of the trip on a recommendation. Italian cuisine with excellent value for money. Highly recommended.

Highly, highly recommended restaurant. Delicious food and friendly waiters. The cacio e pepe was incredible ✨

Good food, reasonable prices, friendly waiters!

This is where we had our last meal of the trip. I think it was a great choice!! The pasta for the carbonara was penne, so we asked them to change it to spaghetti. We misspoke, so even the scampi risotto ended up being pasta noodles... but both were so delicious. It was the best place I’ve eaten so far during the trip👍🏻 The staff were very friendly, and the space was spacious and clean, which made it even better.

A very nice restaurant next to Ambra Jovinelli. The menu is tasty, with appetizers and main courses suitable for vegetarians: there were two of us at the table, and they enjoyed their meal, without having to limit themselves to pasta with tomato sauce and grilled vegetables. Roman-style artichokes and tagliolini with lemon and pistachios were fantastic. Excellent value (just under €40 per person with wine and dessert) and the staff were friendly and attentive, all in a casual and pleasant atmosphere.

Excellent dishes, delicious cacio e pepe and artichokes alla giudia. Very kind and friendly service. The restaurant is located in the charming little square of the Iovinelli shadow.

A good experience, topped off with a warm family atmosphere. The best gricia I've had in Rome...and easy to digest. Good value. I didn't find a cover charge on the bill.

We chose this restaurant because many locals praised it. Overall, it was good, but I've eaten better in Italy. The service was very friendly; it's definitely worth a try.

Excellent little restaurant in the Termini area at affordable prices.

Cucina da Pepe is an absolute must-see for those who love true Roman tradition, made of authentic flavors, carefully prepared dishes, and a wealth of passion. As soon as you enter, you're greeted by the kind, smiling, and incredibly welcoming staff, who will make you feel right at home. The culinary journey begins with the "Carfumo" appetizer: tender squid with caramelized onion, a surprising, fragrant, and simply exquisite combination. A dish that wins you over from the first bite. The tonnarelli with scampi cream is a masterpiece of balance: delicate yet intense, creamy, and rich in flavor, a true treat for the palate. The saltimbocca alla romana are tender, flavorful, and perfectly executed, just as tradition dictates. And to round things off, a selection of irresistible desserts, each one better than the last. Don't miss the orange cream caramel: fragrant, fresh, and delicious, the perfect ending to a memorable lunch or dinner. Cucina da Pepe is the ideal place for those seeking quality, authenticity, and warmth, with dishes that speak Roman and will make you want to return again and again. Highly recommended!