Inizio
Ristoranti
Lombardia
Milano
Cornaredo
CRAZY PIZZA

CRAZY PIZZA In Cornaredo

Via San Carlo 9 Cornaredo
+39 02 9356 6848
7,1

Basado en 349 opiniones encontradas en 2 webs

5.1
7.1
6.1
6.1

tend

14
Di 40
in Cornaredo
6
Di 18
di cucina Italiana in Cornaredo

I clienti commentano i loro piatti di...

pizza hamburger
Italiana
Cornaredo

Gestione recensioni

Recensioni Nota
Google 301 8.4
Recensioni Nota
TripAdvisor 38 8
A place with few seats but lots of quality, excellent gourmet pizzas perhaps accompanied by a good craft beer. Burger with bread made by them in pizza dough style, really giant, delicious and explosive to try. And finally we end with dessert, they also have the famous lace truffles, an authentic delight.
Più commenti
in Google
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11 Maggio 2024
10,0
Different flavors than usual with top quality refined ingredients. The style of pizza is Neapolitan, good and digestible dough. Fast and courteous service. Prices in line with other places that offer gourmet pizza. We will be back!
Più commenti
in Google
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25 Aprile 2024
10,0
A nice menu, new pizzas with very particular ingredients that delighted us. Good new and delicious flavours. Thank you
Più commenti
in Google
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15 Marzo 2024
8,0
siamo stati per la prima volta ,abbiamo preso le pizze 2.0, impasto morbido e ottimi ingredienti (hanno anche la pizze normali, fritti e hamburger). Personale gentile e professionale, locale piccolino ma accogliente!
Più commenti
in TripAdvisor
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15 Marzo 2024
10,0
Great service and delicious pizza
Più commenti
in Google
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11 Marzo 2024
10,0
Locale contenuto, ma molto carino, con pietanze TOP e personale disponibile, gentile ed efficiente. Esperienza da ripetere e consigliare. Accesso consentito a disabili su sedia a rotelle, con toilette apposita; unica cosa da notificare è che nel bagno mancano i maniglioni accanto al water.
Più commenti
in TripAdvisor
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10 Marzo 2024
10,0
Good gourmet pizza, unfortunately the strong flavors overlap with the delicate ones, in my case I didn't taste the Skype pizza, the basil pesto and the porcini cream due to the strong speck and the dried tomatoes. Very good service, costs for drinks too much wings, a bottle. 0.33 of craft beer 7 euros and there is no explanation for the cost of 2 euros for the cover, plastic table linen and paper napkins. No draft beer. The music is too loud.
Più commenti
in Google
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06 Marzo 2024
6,0
Excellent pizza, raw materials equally worthy of the pizza they offer. Place with some seating, nice and kind girl at the house and at the tables. Excellent value for money for how you eat :)
Più commenti
in Google
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12 Febbraio 2024
10,0
Pizza buonissima e servizio ottimo!
Più commenti
in Google
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07 Febbraio 2024
10,0
Tipica pizzeria d'asporto ma con alcuni tavoli al suo interno (credo 20 posti) ambiente piccolo ma molto accogliente, ottimo il servizio, semplice ma preciso, pasta della pizza davvero molto buona, cornicione morbido, prodotti di alta qualità. Unica nota stonata.. il prezzo delle pizze, un po' eccessivo (alcune arrivano a 12 e 14€) e se per alcune potrebbe essere giustificato dalla quantità e dalla qualità dei prodotti usati... 7€ per una margherita... Personalmente fatico un pochino.
Più commenti
in Google
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24 Gennaio 2024
8,0

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04/03/2024: Informal environment, hasty but effective service. Good food. Be careful when booking the fork shares with an offer: not all dishes on the menu are included in the offer (indicated on the menu with the wording "no fork")
01/03/2024: Trattoria with typical products of the Meneghina tradition. The dishes offered all seem very tasty and freshly cooked with good taste and good preparation of the dishes also from an aesthetic point of view. Added value is the possibility of taking advantage of the fork discount but it must be said that the prices seem a little inflated due to the discount. 5 mondeghili (fried meatballs) €18?! Filtered water €3 Maltagliati with wild boar ragù €20 Venison stew with polenta €25... The food is excellent and the environment is warm and welcoming but I would propose to the owner a more proportional management of prices..

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