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Cotto e Mangiato - Pasta all'uovo

Cotto e Mangiato - Pasta all'uovo In Roma

Donato Menichella, 122 Roma
8,0

Basado en 116 opiniones encontradas en 3 webs

Prenotare

tend

2.048
Di 13.822
in Roma
744
Di 5.512
di cucina Italiana in Roma

I clienti commentano i loro piatti di...

pasta signora ravioli gnocchi carne dolci olive salumi torta ricotta formaggi fettuccine semplice antipasti fritto
Italiana
Roma

Gestione recensioni

Recensioni Nota
The Fork 123 9.3
TripAdvisor 94 9
Recensioni Nota
Google 287 9.2
Courtesy, very good food of excellent quality, highly recommended
Più commenti
in Google
.
27 Novembre 2025
10,0
Excellent tonnarelli alla gricia and ricotta and spinach ravioli, generous and special portions, very high quality, honest prices, highly recommended.... 👏👏👏👏
Più commenti
in Google
.
16 Novembre 2025
10,0
It depends on what you're looking for. If you're not demanding on service and don't need to make a big impression, it's fine. It's an extremely small place with completely inexperienced staff, but the food is good and the prices are fair.
Più commenti
in Google
.
14 Novembre 2025
6,0
A surprise! A small restaurant specializing in fresh pasta. Everything is homemade, with excellent first courses, including a lovely thick fettuccine and a special apple tart. The owner is incredibly kind. SUPER!
Più commenti
in Google
.
01 Novembre 2025
10,0
A very welcoming place, albeit a bit small. The chef is friendly and helpful, and, most importantly, she cooks well 👍🏼 The menu is extensive, from appetizers to typical Roman dishes to desserts. The open-front counter with homemade pasta and desserts is interesting. Lately, they've added a "fusion" of Tuscan, Umbrian, and Marche cuisine, which is even better. The price of the dishes is slightly above average, but the quality of the ingredients and the final result more than justify the price, especially since it's a departure from the usual offerings of many restaurants. Highly recommended.
Più commenti
in Google
.
17 Ottobre 2025
10,0
The aromas and flavors of yesteryear Homemade pasta
Più commenti
in Google
.
25 Settembre 2025
8,0
The atmosphere is lovely, the food is excellent, the first courses are fresh and homemade by expert hands, and the second courses are made fresh from the open kitchen. Mrs. Annarita is the owner and chef, and boasts extensive culinary experience, not just in words, but in action. I recommend this place to all my friends and acquaintances.
Più commenti
in Google
.
14 Agosto 2025
10,0

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8,0
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Recensioni

Trattoria da Emilio

06/01/2026: Good restaurant in the village of Giucano, good home cooking with local products, kind and professional service, beautiful place with a beautiful view of the Val di Magra, good prices with a wide choice of menus with different prices, finally a visit to the village of Giucano
09/12/2025: A casual, well-kept, and welcoming place where you'll eat absolutely excellent sgabei, the likes of which you'll be hard-pressed to find again. They're the best. The other dishes are also delicious. It's nice, if you can find a seat, to eat outside on the pedestrian street near the village. The terrace also offers a lovely view.
8,0
176
Recensioni

Portus

14/01/2026: A fantastic experience that's always fresh. I've been back several times and it's always a confirmation and a sure thing. The fish is incredibly fresh, the food is delicious and meticulously prepared, using quality ingredients. Kudos to the staff, who are always very courteous and helpful, making you feel at home. The price is fair. Highly recommended if you're looking for a guaranteed hit.
28/11/2025: Completely satisfied with everything, excellent fish (we ordered different dishes, cooked/raw and all really good), attentive and kind service, very nice atmosphere. To recommend and above all to return.

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