corte san martino In Negrar

Excellent choice for a simple and traditional Sunday lunch

Good, home-style cooking, everything a little too rustic and simple.

A typical Osteria, with a capital O, with excellent food and a very characteristic location, slightly hidden on the main road, excellent value for money.

I don't like disposable synthetic tablecloths that much?? Food ok, courteous staff to taste.

The fact of having already been there, even several times, and even the day before, does NOT prevent you from sharing the curiosity and satisfaction of also delving into other dishes and preparations of the talented Marina who, in the company of the very friendly Gaetano, in an exquisite and courteous way, guide you through their dishes, in the setting of a characteristic and delicious location like everything they serve! Thank you and Congratulations 👍🏻

Very homely feeling. Good service from the owners, helpful, happy and genuine. Cozy atmosphere where you get to feel the real Italy.

Excellent food: we had amazing Tuscan panzanelle and delicious maltagliati with ragù. The portions were generous. The staff were kind and helpful, both the owners and the lady who served. We had a great time and will definitely be back.

The outdoor setting is welcoming. Unfortunately, the service was very slow, probably due to the high number of customers present. As for the food, perhaps I simply ordered the wrong dishes: I did not find the flavors up to expectations. In short, a place with good potential, but my personal experience was a bit subdued. Perhaps to try again at a quieter time.

A real discovery in the heart of Valpolicella! We enjoyed simply delicious tagliatelle with meat sauce, handmade by the owner himself, who passionately passes on the art of fresh pasta through dedicated courses. The cut was tender and tasty, cooked to perfection, and to conclude, a fragrant and authentic Veronese sbrisolona. A tavern where simplicity is combined with the quality and friendliness of the staff makes the experience even more pleasant. We will definitely be back! Before leaving a positive review, I always read the negative ones first to get a more complete idea... and I often realize that some people have nothing better to do, they have to write something just because they don't have the courage to say things to your face. I also find it really nice and respectful that the owners respond personally to all the reviews (I say this for those who leave negative comments and also use ChatGPT to breathe).

Durante la sagra del Recioto e Amarone, lunedì 21/04 io e mia moglie visto che piovigginava, abbiamo optato per un pranzo in questo locale. Come spesso accade, le situazioni dell'ultimo secondo sono sempre le migliori. Locale rustico, carino e servizio ruspante. Pranziamo con 2 risotti all'amarone (12.00 cd1) per me è stato il miglior risotto all'amarone mai mangiato, prendiamo una bottiglia di valpolicella classico biologico, prezzo totale compreso di acqua e caffè: 40.00 euro Sinceramente è stato uno dei migliori pranzi della mia vita, locale piccolo, senza pretese, ma il cibo è di ottima qualità, risotto espresso, super buono come anche il vino. Complimenti e lo consiglio vivamente.