Cornobobo In Como

17/12/2024: On the occasion of a company dinner, I was able to try this renowned restaurant which confirms all the strong points reviewed by users. We chose the Brezza menu, which is a seafood menu, and which certainly met expectations in terms of quality and presentation. Of all the courses, I much preferred the squid ink ravioli. Excellent leavened products and remarkable wine list. However, a note is in order: the prices are not trivial, but therefore the portions should be a little less skimpy. I would have appreciated an encore of the first or second course. It's a shame because the place is really beautiful and, despite its size, it never gives the impression of excessive crowding even when in reality it is full. Super friendly service, all very good waiters. It is also commendable that the chef stopped by to say hello at the beginning of the evening. If you can, ask for a table in the room with the fireplace, certainly the most fascinating. In short, a magical place that could become even more so if the size of the dishes were increased a little!

12/12/2024: A welcoming and charming restaurant, the Tarantola family and their staff know how to put you at ease, advise you from starters to desserts and know how to pair wine with each dish if desired. I have been on several occasions, dinners as a couple, with friends, weddings and anniversaries, I must say I have never been disappointed. I definitely recommend it for a different dinner than usual.