Come in Famiglia In Rivoli

8,4

Basado en 830 opiniones encontradas en 2 webs


7.4
8.4
7.4
8.4

tend

5
Di 170
in Rivoli
4
Di 85
di cucina Italiana in Rivoli

Gestione recensioni

Recensioni Nota
Google 478 9.4
Recensioni Nota
TripAdvisor 419 9
Everything perfect, congratulations!
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03 Febbraio 2025
10,0
Crazy, creative dishes that will leave you speechless, not just for the taste. The service is like family, friendly but not intrusive. Super super recommended!
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26 Gennaio 2025
10,0
Locale in stile rustico ma comunque piacevole e arredato con carattere, servizio molto professionale ma informale, piatti sorprendenti ed eccelenti per qualità ed originalità, sorprendentemente piacevoli alcuni abbinamenti anche di presentazione, e' stata una vera sorpresa, Il prezzo vale tutta l'esperienza.
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04 Dicembre 2024
10,0
fantastic culinary experience that involves all the senses, welcoming venue, professional but informal service, dishes with surprising presentation and flavours. TOP place at an absolute level The price is worth the experience
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04 Dicembre 2024
10,0
Simply a magical place. Sunday lunch in this splendid restaurant with a welcoming and warm atmosphere. Truly excellent menu with very welcome surprise elements. Well done, well done.
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18 Novembre 2024
10,0
Nice restaurant in the former municipal slaughterhouse recovered as an accommodation facility. The environment is elegant and refined without being too formal, you feel at ease. I ate the egg with fondue and mushrooms, one of the best dishes I've ever tasted, and the roast pig which tasted like butter. Curiosity: the chef cooks in the dining room with special objects such as an iron or torch. Everything was perfect, prices in line with the quality of the food and the experience. Prohibited for those who prefer to spend 30 euros in a pizzeria or go out to eat ham and melon and roast potatoes.
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27 Ottobre 2024
10,0
Sono stata con mio marito a cena in questo ristorante, abbiamo mangiato molto bene, in una piacevole atmosfera di una vecchia casa di campagna. Abbiamo preso due antipasti poi io un primo risotto alla zucca e mio marito la triglia...più un dolce il funghetto che abbiamo diviso. Le porzioni sono abbondanti presentate molto bene la materia prima di buona qualità. Cameriera discreta, gentile, sorridente come chi ci ha accolto. Prezzo adeguato. Sicuramente torneremo. Grazie per la piacevole serata
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26 Ottobre 2024
10,0

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8,4
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Recensioni

Trattoria Zappatori

19/03/2025: I had the pleasure of having lunch here and the experience was absolutely exceptional. From the moment we entered, the elegant and welcoming atmosphere struck me positively, with impeccable service that accompanied us throughout the lunch. The dining room staff is kind and attentive to satisfying every need. The description of the dishes was engaging and allowed us to connect with the territory and the seasonality of the raw materials (of excellent quality). The cuisine is, without a doubt, the heart of the experience: true masterpieces, from the presentation to the balanced and innovative flavors. Each ingredient seems carefully chosen and the preparation original. A perfect balance between tradition and modernity, capable of surprising and conquering our palates. The highlight of the experience was definitely the reinterpretation of the fried egg: a true harmony of flavors, which confirmed the very high level of the cuisine. Even the wine pairing, proposed by the Sommelier, was a pleasant discovery, with a selection that was able to perfectly accompany each course, further enriching the gastronomic experience and tying it, once again to the territory, with local wineries of great quality. A special appreciation also for the small pastries: a perfect final touch. If you are looking for a unique culinary experience, that knows how to surprise and pamper, this is definitely the right place.
15/03/2025: Extraordinary lunch: refined dishes and impeccable flavors, excellent service. A gastronomic journey that knows how to surprise and satisfy. I particularly recommend the vitello with tuna sauce!
8,4
1155
Recensioni

La Cantina degli Alpini

16/03/2025: Same comment as the friend who sent me here: 1000% recommended
14/02/2025: La reservation est facile, le proprietaire parle bien francais et est franchement tres gentil. Pensez a reserver car c'est une table classique et appreciee du coin, nappes et serviettes en tissu, cela nous change de la decadence culinaire francaise ou cela devient rare. A 21h00 le restaurant etait plein, et un jeudi. Le reste est tout sauf une cantine mais plutot un restaurant de bon niveau ou on sert une cuisine local classique et soignee, les prix ne sont pas hyper eleves mais pas non plus bon marche compte tenu des proportions relativement congrues. Le service est sans reproche, avec le sourire et en francais, avec des menus egalement en francais, franchement c'est tres appreciable de voir un tel niveau general. La decoration est assez classique, sur un modele chasse des annees 80', on aime ou pas, question de gout. La grande specialite est la Tagliata, sorte de roti de veau qu'on vous decoupe en tranches devant vous avec legumes, le tout pour un prix tres correct (25 euros par personne, mini 2). Les pates sont excellentes, tout comme leur risotto egalement. Les desserts sont copieux, classiques et bons, pas de deception sur ce point.Les vins sont a des prix tres corrects contrairement a chez nous. Globalement comptez 55/60 euros par personne tout compris. Le restaurant vaut le deplacement, et j'y retournerai avec plaisir.

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