Come Fosse Antani In Portomaggiore

Workers' menu ... Everything really excellent..... compliments to the chef

Had dinner with a pizza which turned out to be very good, the place isn't very big but anyway it's comfortable there

After seeing the sponsorships on social media and already having my mouth watering, I finally managed to try Come Fosse Antani! We had dinner at their Locanda del Duomo, enjoying a truly excellent fish menu: much appreciated and excellent entrée with fried prawn 🍤, Boiled Antani starter, passatelli with bacon 🥓 and scallops, and tagliolini cacio e pepe with lime 🍋‍🟩 and red prawn tartare 🦐. Each dish was perfectly balanced in flavours, with a very fresh fish that could be felt from the first taste, thanks to preparations that enhance its quality, without covering it. The dessert tasting is also excellent. And it's not super bullshit, it's all true! Oscar and the girl in the room welcomed us with great kindness and helpfulness, making the experience even more pleasant. I will definitely be back!

I absolutely rightly confused it with another restaurant, sorry.

Posticino sempre molto gradevole. Personale molto ospitale e gentile, con ottima musica di sottofondo, ottimo locale.

Clean place and friendly and professional staff. Good fried food. Prices high as in all the places in the area. I'll be back. Suggestions: change bread supplier.

Very welcoming place Truly excellent dishes with fresh fish of the day! The service was very professional and friendly, especially Mattia!

Christmas dinner with work colleagues. Fast service and very kind staff. Excellent food. Crispy and delicious fried fish. Well-maintained place. Average price. Highly recommended!

Location accogliente, ambiente caloroso e informale, personale molto disponibile. Il cibo è fresco, preparato bene e dal gusto buono.

We went today for the first time, very nice place, very attentive and professional staff despite our young age, we ate very well, super crispy fried food and quality first courses, note of merit for the truly excellent trifle. Congratulations 😉