Cocola Bistrot In Bisceglie

Daniela and I have been frequenting this restaurant - pizzeria for over a year ... since the first day we have always been pampered .... we feel at home ... friendliness .... professionalism ..... kindness and excellent food they immediately won over...how to say love at first sight...the interior is harmonious...the place is well cared for in every detail...the winning couple are Leonardo and Daniela...they deserve praise for their humility ...availability and attention towards customers..very kind staff....helpful and attentive....they form a wonderful team....they deserve the success they are enjoying....everyone is very good...I Giuseppe and Daniela we are happy and satisfied....applause for everyone....don't hesitate to call to spend a beautiful day in peace....best regards, I would like to reiterate once again that it is a place where you find hospitality with a smile , kindness, education and professionalism...quality and price accessible to all....I invite Leonardo and Daniela to always continue to be gentlemen....we wish you a lot of success and loads of satisfaction....good luck life Daniela and Giuseppe

Salve siamo stati per un Compleanno, e ho scelto questa Location in quanto , non avendo dubbi del Titolare e Staff , siamo stati come se fossimo a casa , in un contesto climatizzato ad HOC , ( all, esterno presenti 35 gradi ). E che dire della Cena con pietanze di qualità Raffinate e gustose , Pizze variegate cotte al punto giusto , Consiglio la parmigiana di melenzane ….. Ci rivedremo al più presto. , ha dimenticavo SI PAGA IL giusto ….

We went to dinner for a family birthday. To be honest, EVERYTHING WENT WELL, from the family-friendly and private place to the ad hoc air-conditioned environment, and what can I say about the tasty and refined dishes throughout, in addition to the quality starters and a wide choice of pizzas, cooked to perfection,,, we paid the Right Recommendation,, Thanks Leonardo and Staff,

Delicious food and friendly service. Good prices, nice atmosphere. I highly recommend it

You will have a hard time choosing between handmade pasta and stone oven pizza, they are all beautiful and delicious.

It was the first time in this restaurant, but the very positive reviews encouraged us to try it. There's nothing to say, kind people, especially the waiter who never neglected anyone. Good and nice. As for the equally important topic of food, there is little to say: very good and well looked after. Maybe it should be extended a little more, but all in all good quality. We will definitely be back.

Dining in this place is a certainty, there are many choices between first courses, second courses, appetizers and pizzas Praise for the pizza chef Onofrio, he makes a truly excellent pizza