Clorofilla In Carpi

Excellent food. Courteous and always punctual service. The outdoor setting is also suitable, even in the heat.

really beautiful place to look at both from the outside and the inside. Excellent service with friendly and professional staff regarding the menu from first courses, second courses, side dishes and desserts, typical of Modena's traditional cuisine. Excellent wine list, truly remarkable even in spirits.

I attended a wedding, but I already knew it from the previous location. I've always had a good time! Good food, excellent service, genuine and refined products. You should definitely try their Bavetta, picania or their ribs.

New location, same quality: I have been a customer of this restaurant for years but I had not yet managed to see the new place: beautiful ... windows full of bubbles and whites, shelves of reds that fill the wall, very kind and prepared staff, and excellent food: before moving on to what I believe to be the specialty of Clorofilla, namely the CICCIA, we enjoyed appetizers, tastings and first courses: everything good but the ciccia remains unbeatable. For the whites we had our ideas, while for the reds we asked for advice and our needs were understood 100%. Final treat, in addition to a couple of desserts, the tasting of rum with sugared citrus peel, chocolate, flakes and meringues: TOP!! Price absolutely in line with the offer: we will definitely be back!!! BRAVI!

We stayed at the hotel and went for dinner here- the space, the garden, the menu, the choice of wines and food and the service- everything was divine.

Hospitality, service and top dishes. I highly recommend

Kind service. Very high quality food, including meat that is better than the vast majority of steakhouses out there. Super recommended, probably the best restaurant in Carpi.

this restaurant remains the best ever for me!!!!! I think there is no dish that I haven't tried... all excellent starting from the starters to the desserts... the wine cellar is nothing short of sublime... and then let's face it... the guys are unique!!!! a thousand thanks to everyone!!! you are fantastic

Sono stato a cena in questo ristorante trovato e provato fidandomi delle recensioni. Non posso far altro che confermare la maggior parte delle recensioni: tutto semplicemente fantastico. Cibo ottimo: menzione d'onore per il riso ai formaggi, tartufo bianco e nero e porcini. Cantina ricchissima e di alta qualità. Rapporto qualità/prezzo assolutamente equilibrato e giusto. Da sottolineare come ultima cosa ma non meno importante la gentilezza, l'educazione, la competenza e l'attenzione alla clientela del personale. Ci torneremo sicuramente!!!!!!!

Abbiamo prenotato il nostro tavolo per cena poche ore prima trovandone uno per noi nonostante fosse sabato sera e siamo stati molto contenti di provare la cucina del Clorofilla, locale molto curato e nel quale si respira una bella atmosfera. Ci hanno fatti accomodare nella zona "cantina" accanto ad una super fornita selezione di vini che ci ha lasciati favorevolmente impressionati ed abbiamo gustato delle pietanze davvero fantastiche (polenta di grano saraceno con lardo come antipasto da condividere, risotto con fonduta di formaggi, funghi e tartufo ed una tagliata di manzo con pancetta ed erbe aromatiche accompagnata da scarola ripassata in padella con uvetta, pinoli ed olive) anche se la scelta è stata ardua dato che il menù è pieno di leccornie. Non abbiamo preso il dessert perché eravamo sazi ma lo prenderemo la prossima volta. Complimenti a tutto lo staff!