Claudio Ristorante In Fabbrico

Exceptional restaurant, a dish hasn't surprised me for a long time. Truly a special place

I came from Poland together with my colleague for a business trip and we were warmly welcomed by Mr. Claudio, an exquisite person. The day we arrived the restaurant was closed, but he proceeded to recommend a nearby place that exceeded all expectations. The place has a large car park that overlooks a very well-kept garden. The rooms are impeccably clean and the attention to detail is extraordinary. Exceptional breakfast and Mr. Claudio also takes care that it reflects the specific requests of the customers. I will recommend it to all my colleagues who are in the area and will use the service again in the future. Highly recommended!

I stayed one night with half board because I was in Reggiolo for work. It is just 10 minutes from the centre. Excellent welcome, friendly and helpful staff and very comfortable room. For dinner I expressed my preference and left it to the chef. Excellent dishes, particular and refined, in just the right quantities. The restaurant is elegant and classy, ​​the bedrooms are modern and well-maintained, with split air conditioning/heating and well-functioning heated towel rail in the bathroom. For breakfast I was asked what I preferred and I found the table already set for me at the pre-agreed time. When I return to the area for work I will stay in this place again because I enjoyed it very much. I also recommend it for a romantic and refined dinner.

Lost in the lowlands, with excellent quality of food (fish). Welcoming place with large and spaced tables. Service a bit slow. Recommended the raw appetizer and amberjack second course. Both the entrée and the dessert tasting courses were appreciated.

Il servizio è stato OTTIMO , le spiegazioni dei piatti molto dettagliate e precise. I piatti molto elaborati tanto che a volte coprivano l’ottima qualità del prodotto. Nota NEGATIVA scelto il menù degustazione, non hanno detto cosa sarebbe arrivato dallo chef per cui io avevo solo chiesto di evitare crudita. Tranne il risotto, mi è stato fornito tutte portate di pesce crudo, intiepidito come se non si capisse comunque che era crudo. Mi pare che vista la cura che viene messa nella preparazione dei piatti sarebbe stato più corretto informarmi che solo i primi piatti prevedono cottura. Avrei potuto scegliere adeguatamente . Il prezzo impegnativo.

Family evening, ate very well with haute cuisine dishes, refined and with excellent ingredients. Impeccable service.

Ormai andiamo da qualche anno sempre nella stagione invernale e rimaniamo sempre stupiti dall'eccellenza dei prodotti, della qualità e della bontà dei piatti, oltre ad essere belli e presentati molto bene. Grazie Claudio.

Everything perfect, the restaurant is my absolute favorite and it is always a unique experience. Original and refined recipes. Extraordinary raw materials. Impeccable service.