Claddagh Irish Pub In Cefalù

09/04/2026: Lovely place, helpful and welcoming staff, and above all, quality food. We tried appetizers, first courses, second courses, and desserts, and everything was fresh and delicious! We'll be back soon. Highly recommended!

08/04/2026: Dinner with friends at Spinno, vegetarian and vegan/gluten-free menus. Appetizer: Cazzilli and tortillas (both vegan and gluten-free) Main course: Vegetarian risotto with gorgonzola, pumpkin, mushrooms, and walnuts / Spinach tofu meatballs on pumpkin cream (vegan and gluten-free) Desserts: Vegetarian cheesecake and vegan and gluten-free mouse. Everything was delicious, the staff was extremely friendly, and the service was fast. We'll definitely be back.