09/05/2026: Very good place to stay ( only minus - shower cabin quite small).
Good location, good food and wine, excellent service
Definitely recommend
16/03/2026: My exploration of Genzianella in Miasino wasn't my usual gastronomic experience, and Watson wasn't there with me. Furthermore, I didn't visit this hotel restaurant for Saturday dinner, but for a midweek business lunch. I discovered that this historic restaurant overlooking Lake Orta is very popular at midday, with workers, tourists, vacationers, and regulars who prefer to come here rather than having to prepare their own meals, and can do so by spending little and eating well. In fact, a first course, a second course, a dessert, and a coffee cost €14.50, which becomes €15.50 if you include a quart of house wine. All the dishes are excellent, and no matter what I ate, tomorrow's menu will be different, but always prepared with care and simplicity. The restaurant itself also has the same style: simple yet refined. Perhaps that's why Genzianella is always sold out, and I recommend booking if you want lunch at midday. The staff, incredibly fast and courteous, works wonders, but they can't quite manage to accommodate as many people.