Ciro a Mergellina In Napoli

7,3

Basado en 13465 opiniones encontradas en 4 webs


6.3
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703
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The name in Naples needs no introduction, the graffa is unique and spectacular in flavor and lightness. Having said that, I find that the prices at the table are a bit excessive, despite having good attention to service with a certainly high quality. The observation comes to me from the comparison with other pastry shops of the same level (excluding those near Mergellina), as already reported by others you realize you pay at least € 1 more on each individual dish and the surcharge on the service. This leaves you a bit perplexed. For the rest, in addition to the particularity of the graffe, the pastry shop is of the same level as other famous names.
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28 Marzo 2025
Good evening, I would like to compliment you on the baba'nata in Naples. I have been living in Modena for 20 years now. I love the deaf people of Modena who came to visit our beloved city. They stopped by your place and were happy to bring me your baba'. I can say that they are the best. I ate one this morning at 10. I hope to come and visit you in August. Congratulations.
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26 Marzo 2025
Spectacular doughnut, probably the best I've ever tasted. The coffee, first you burn your fingers, then your lips, and in the end it's not even that great. High prices.
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23 Marzo 2025
The staples were delicious, must try!
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19 Marzo 2025
the staple is a delightful pleasure, a delicious cuddle the chalet is a fixed stop to enjoy the flavors of Naples
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14 Marzo 2025
Ristorante di altri tempi. Servizio elegante e cibo squisito. Prezzi un po' sopra la media ma porzioni abbondanti e qualità notevole.
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12 Marzo 2025
Historic chalet in Mergellina. Wide assortment of desserts. Try the staples. Difficult to park.
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05 Marzo 2025
Excellent pastry shop on the seafront. Long queue waiting to be served on Sunday. But it was worth it. Excellent desserts. Excellent zeppola. TOP pastiera.
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03 Marzo 2025
There's a bit of a queue but eating the fried Graffa is worth the wait Institution of Neapolitan cuisine Leavened very well, light and not greasy Very good at an excellent price Mergellina area
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02 Marzo 2025
Excellent pastries and cappuccino, the best so far, with less scribbling but with a dense foam and perfect temperature. A success.
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27 Febbraio 2025

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