Date: April 25, 2026, lunch
Excellent experience!!! I chose this restaurant to celebrate my birthday and it was a pleasant surprise.
Excellent lunch: exquisite fish and meat appetizers, delicious bread dumplings, and the stew exceeded expectations, not to mention the excellent strawberry tiramisu.
All topped off with the kindness and friendliness of the people who run this delightful restaurant.
Congratulations, we had a wonderful time and will definitely be back.
Thank you
ELISABETTA PROVERA
.
03 Maggio 2026
10,0
What can I say...on the Cammino del Lago, this is definitely a place to stop. A great find! Fantastic vegan options! Recommended!
miriam bombelli
.
04 Aprile 2026
10,0
The wait was unbearable. Nearly an hour, and we were the only ones waiting for lunch. Then two more tables arrived, who I imagine ended up having dinner very late at night. The service was friendly and efficient, and the food was acceptable, but the long wait ruined everything.
Daniel Fernández
.
03 Aprile 2026
6,0
Great place, the food is good, and the staff is super friendly.
I'd give it more stars, but I can't. A lot of points also for the fact that they have a vegetarian/vegan menu.
Highly recommended!!!
Giada Jade
.
25 Marzo 2026
10,0
Authentic home cooking, simple yet incredibly tasty dishes, and a truly welcoming atmosphere. The team is young, friendly, and full of energy; you can see their passion and desire to make people feel good. A genuine little place where you immediately feel at home. 💫
Aurora Tiepolo
.
21 Febbraio 2026
10,0
We stumbled upon this place by chance.
It's a club run by a young couple.
The place is clean, with vintage wooden tables and plenty of paintings on the walls.
The menu offers some interesting appetizers, a choice of two first courses and two second courses, and some desserts.
We had a cured meats appetizer with fried gnocco. The cured meats were excellent, and the fried gnocco was well-cooked and not at all greasy.
The orecchiette with turnip greens were excellent, the pasta was cooked perfectly, and the sauce balanced with the various ingredients.
The medium-rare tagliata was tender and flavorful, as were the roast potatoes on the side.
The draft beers were good.
It was a wonderful experience; the quality of the cuisine, the raw ingredients, the courtesy and friendliness of the waitress and the chef make us want to return.
Franco Silvestri
.
17 Febbraio 2026
10,0
An experience that exceeded expectations!
Excellent service, good food, and quality music (for a musician, a must!!!)
I ate good food, not for those looking for a Michelin-starred restaurant, but for those who want hearty, "old-fashioned" cuisine in a convivial atmosphere.
Luca Pisaroni
.
28 Dicembre 2025
10,0