Welcoming service, wide choice of wines, well presented and well cooked food
Renato Pizza
.
25 Febbraio 2026
10,0
Eating fish under the vaulted ceilings of a historic cellar is the surprise that Ciacco has in store! Between refined flavors and wines to discover, the important thing is to let yourself be guided by the professionalism of Salvatore and Stefano.
Fiorina Giorgini
.
02 Febbraio 2026
10,0
The appetizers with friggione were excellent. The first courses and desserts were superb. The turnip rice with prawns in a citrus and mint sauce definitely deserves a special mention. The Catalana was superb. Excellent value for money.
francesco V
.
15 Gennaio 2026
10,0
Stefano & Salvatore love what they do and it shows in every dish they make.
Antonio Cardone
.
11 Gennaio 2026
10,0
My family and I were guests at Ciacco's a few days ago... the experience was immersive in the world of Ciacco, so prepare yourselves for pleasure. They will seat you in a quiet place and serve you with care and patience on a journey of flavors that touch difficult chords... I, who am from Pavia, wanted to try to outwit them with the shrimp rice with beetroot, but alas, I didn't succeed... creamed and cooked to perfection, you'd expect the sweetness of the beetroot, but instead a very pleasant surprise awaits you with the first bite... the fried food is a must, and finally, the dessert is truly Ciacco-like, greedy and lustful like never before... in short, an experience not to be missed for anyone who wants to try something different from the usual Bolognese cuisine!
Nicolas Varliero
.
05 Gennaio 2026
10,0
Lunch on Saturday, January 3, 2026. Compliments to the chef for the scallops with spiced crumble! Very delicate. The crispy imperial soup with lobster was fantastic! Excellent wine cellar.
maria grazia
.
04 Gennaio 2026
10,0
In the center of Bologna, the chef always offers innovative dishes, combining traditional cuisine with the catch of the day; excellent value for money!
Rosanna Sileo
.
20 Dicembre 2025
10,0
Excellent place in the center of Bologna, top value, full of new things to do, and a warm welcome. Highly recommended!
Francesco Petruzzi
.
20 Dicembre 2025
10,0
As soon as I arrived, the owner immediately made me feel at home and welcomed me to a city I knew little about.
In a relaxed and cheerful atmosphere... the oysters were top-notch, as was the entire daily menu!
Highly recommended!!!
Antonio Santarsiero
.
20 Dicembre 2025
10,0
In the center of Bologna, with many dishes full of invention, passion, and goodness; truly excellent value for money, I highly recommend it.
Carmelina Lucia
.
20 Dicembre 2025
10,0