In my opinion, the definition of restaurant belittles the sacredness of the Abruzzo culinary culture.
Luigi Marsili
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20 Dicembre 2025
10,0
Good morning, I'm Marianna, the girl who graduated yesterday and had lunch at your restaurant.
I wanted to congratulate chef Antonio for his truly unique traditional Abruzzo dishes, and Piera for her incredible kindness and helpfulness. A special thanks also to the owner, Maura.
I highly recommend this restaurant for anyone looking for a place to celebrate with loved ones, or even just for lunch or dinner.
It truly creates a special atmosphere, thanks above all to the people mentioned here.
Thanks again!
Marianna Sellaroli
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19 Novembre 2025
10,0
I've been coming to this restaurant in the center of Pescara for years.
Over time, it's become my favorite spot, with a relaxed atmosphere, attentive yet discreet service, and excellent, authentic food. For me, it's the best cacio e ovo (cheese and egg) balls I've ever eaten, where the cheese reigns supreme.
Thanks to Ciacco, who always makes me feel at home.
Angela PIRODDI
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02 Settembre 2025
10,0
The place is nice, inside and out (though it was hot even outside). The food is decent. The only downside is the staff's attitude: a gloomy woman, almost annoyed to be there at that moment. Customers, my lady, should be greeted and served with a smile, not with long faces. The positive experience isn't just the food, but also the atmosphere created by the staff.
Marco M.
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23 Agosto 2025
6,0
A cosy place frequented by locals, tasty food, friendly staff.
Edita Jančauskienė
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22 Agosto 2025
10,0
Excellent food, the menu is very varied and the portions are generous. I recommend the pizzas. The service is excellent and very helpful.
Luigi
.
20 Agosto 2025
10,0
A great find just around the corner from the chaotic food court in the center.
Authentic cuisine where authentic flavors prevail, using fresh ingredients, accompanied by attentive, helpful, and very friendly service, and excellent value.
Congratulations!
gaetano me
.
18 Agosto 2025
10,0
A small place where locals, rather than tourists, go. The spaghetti alle vongole is amazing. Unbeatable prices. Two people with water, two starters, and coffee, 30 euros.
Mariano Valiente
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04 Agosto 2025
8,0
The food in Ciacco was the best! The Homemade Italian food was perfect, portions were normal, not too small comparing to other restaurants we visited before in Pescara. Ciacco- the only one place which provided ice bucket for our bottle of wine! A lot of kudos to the chief and a homey italian atmosphere :)
Alina Andrejeva
.
31 Luglio 2025
10,0
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