Ceola Osteria&cicchetteria In Venezia

How cute! In Piazza Ferretto an alley takes you to the place to taste the typical snacks, in this case Mestrini. We are here for work, so a quick lunch. The gnocchi with pumpkin, salmon and Taggiasca olives are excellent, the cotechino with purée is good. Right portions, impeccable service.

This stewed beef cheek is super delicious! ! Give me some of this!

I corrected the stars but try to be fair too with the glasses, they were really scarce and in any case I pointed it out, good job.

excellent service, wonderful experience, there was a young waiter, Alessandro, really very nice, friendly and pleasant. highly recommended place for an aperitif!

We stopped in this bar (tavern) to have an aperitif with friends. It was a pleasant surprise, we had some Spritz and ate some cicchetti. Everything prepared well, simple and genuine flavours. The service has always been friendly and very attentive. We will return to experience the cuisine with a dinner.

Sarde in saor, polenta con seppie e tagliata buone. Servizio attento. Unico neo due piatti sbeccati su quattro. Conto nella norma.

Three stars because the place has excellent potential, the choice of wines is rich and the variety of cicchetti is very generous and imaginative with proposals of all kinds (vegetarian, vegan, gluten-free). I have been to this place several times for aperitif and always found it good. But the last time I went with friends, we were a little disappointed by the disorganized and hasty service. We waited an hour for the cicchetti and what I ordered never arrived even though we had reminded the waiters several times and received the banal "yes, it's coming" as a response, so much so that in the end I had it removed from the order . I know that service in a restaurant on a Saturday night can be very confusing and stressful (I worked as a waitress), but with a little organization and dialogue with the customer, the experience can be made more positive on both sides.

Everything was great and the staff were lovely. However, as a Sicilian (as usual), I advise against trying arancini.

Delicious food, simple and refined at the same time, very friendly staff and wonderful outdoor location! I will definitely come back

Ottimo l’aperitivo, consiglio di provare P31 come suggerito dalla cameriera; cicchetti strepitosi! Provate gli spiedini di gamberi e lardo e anche la polentina di grano saraceno con i moscardini! Top. Bell’ambiente, ci torniamo spesso per apericena!