Cazzanedda In Lauria

On Monday, we were on a motorbike, taking a totally relaxing ride and stopped for lunch. The place was beautiful and welcoming, the lunch was excellent, I highly recommend it.

Fabulously immersed in the Pollino park, very welcoming environment. If you ask me to recommend it, I would not hesitate. Come and see with your own eyes and palate.

We came to this restaurant intrigued by its participation and victory on the TV show "4 Ristoranti." The place is nice and the staff was courteous, but unfortunately my experience was not positive. I'm allergic to all nuts, including peanut oil. Only after specifically asking was I informed that almost all dishes, especially fried foods, were prepared with this oil. Such a significant fact was not mentioned anywhere on the menu, and in a restaurant that won a program of this caliber, this is a serious omission. The very helpful waitress offered to cook me something with gluten-free oil, but by then I was already annoyed by the lack of attention given to such an important issue as food allergies. In a restaurant that has received public recognition, the safety of those eating should be a priority and not something that comes up only upon request. That said, my family ate well, so I have no doubts about the quality of the cuisine.

I returned to this agriturismo after four years, this time with my family, and I found the same excellent quality of their dishes, especially their signature dish with vruschi peppers, incredibly delicious. We also tried their local meats, veal and pork, which were truly delicious and well-cooked. We finished with their traditional house desserts, including tiramisu and torta della nonna with pine nuts, truly excellent. The bill, around €40 per person, is in line with the quality offered, the choice of ingredients, the service provided, and the beautiful location. See you next time.

Finally, after two years, we were able to have lunch at this wonderful place. Annarita is wonderful. She welcomes you and makes you feel at home. And her staff is no exception. We had a wonderful meal. The tagliatelle alla vrusca are superb. We will definitely be back.

All good! I can't wait to come back! Compliments to the owner.

I would have liked larger portions, especially for the first courses.

Discovered by chance. We were thrilled...what can I say!!!! Everything was excellent!!!!

Sono tornato in questo agriturismo a distanza di 4 anni, questa volta insieme alla mia famiglia, ed ho ritrovato la stessa qualità eccellente dei loro piatti, in paricolare nel loro piatto d'eccellenza ai peperoni vruschi di una bontà unica. Abbiamo provato pure la loro carne locale, vitello e maiale, davvero molto buone e cucinate bene. Abbiamo chiuso poi con i dolci tipici delka casa, tra cui tiramisù e torta della nonna con i pinoli davvero ottimi. Il conto di circa 40€ a persona risulta in linea con la qualità offerta, per la scelta delle materie prime, per il servizio offerto e per la bellissima lication. Alla prossima.

Ristorante molto carino, immerso nella natura. Piatti semplici, saporiti, cucinati bene e con prodotti di primissima qualità. Conto adeguato. Un posto da tenere presente! Bravi.