Nice environment
Friendly and trained staff
Great choices for drinks and food
orlando poggi
.
17 Dicembre 2024
10,0
We stopped for an aperitif, it was a pleasant surprise, polite staff, honest prices. I highly recommend it
Vanessa P
.
24 Novembre 2024
10,0
Excellent pizza, competent and courteous staff
Angela
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21 Novembre 2024
10,0
If you are in the area...be sure to stop by and get the best pizza! TOP!
Mark Theewen
.
14 Novembre 2024
10,0
I had an aperitif there and another day pizza. Very good on both occasions. Nice atmosphere, right in the centre. Excellent service
Stefano Alighieri
.
21 Ottobre 2024
10,0
I was craving pizza because I hadn't eaten a decent one in months and we made a reservation...
If you are looking for quality accompanied by many particular combinations, you are in the right place. Personal taste but it was the best pizza of the last 2 years. Really very good. All accompanied by excellent table service. It seems like a slightly overblown review but I assure you that we had a good time on all fronts. Very good pizza, excellent service, the waiters who looked after us were all very kind. The location is very pleasant and the price is in line with the quality. If you're looking for a pizza you won't forget, stop by and I can say that you won't be disappointed! I recommend it. Then the owner is passionate about photography and it was also a pleasure to chat with him!
marco boella
.
24 Settembre 2024
10,0
An experience to try! Everything was excellent, especially Danila's pizza and Max's cocktails surrounded by a splendid setting.
Nino Brass
.
19 Settembre 2024
10,0
Many pizzas with intriguing combinations, to be combined with numerous different doughs: I recommend the Sant'Agata (white with basil emulsion, olives and diced pecorino di fossa), especially if combined with a wholemeal cereal dough, which makes it more "crispy" ". Fast service, courteous staff with exhaustive explanations.
Leonardo
.
11 Settembre 2024
10,0
Bravi davvero. Due pizze cotte alla perfezione e con pasta ineccepibile. Una margherita classica e una a “quattro mani” su idea di Moreno Cedroni, con tonno scottato. Notevoli. Il guizzo creativo è stato un cocktail, consigliato dal cameriere, con una straordinaria base piccante di peperocino ( non ricordo il nome). Davvero sorprendente e buono. Servizio cordiale e veloce. Uno piccolo neo, le olivette croccanti servite dopo le pizze. Niente di grave. Prezzi corretti.
maurocolonna
.
25 Agosto 2024
10,0
Al momento posso recensire questo posto solo come aperitivo, molto molto buono; 2 crostini alla mortadella, 2 hamburger, e chips (peccato fossero fredde)!
Torneremo sicuramente per mangiare la pizza, complimenti
Fede719
.
18 Agosto 2024
10,0