CAVAEDIUM PIZZERIA In Parma

A must-try Focaccia Pizza, always served in slices, absolutely worth a try. I highly recommend it to anyone who has trouble digesting pizza...you can't go wrong here. Friendly staff and top-notch service. Congratulations. ❤️♥️❤️♥️

Good and light pizza, quiet and very clean environment, friendly and helpful staff, recommended

The best pizza in Parma, no ifs, no buts!

The pizza was delicious..... Except for the microfiltered water, for which I'm taking off a star..... Excellent welcome.

I absolutely recommend it! It's not your average pizza, and each one is a unique experience for the palate and beyond. ;)

Truly delicious pizzeria, with excellent service and truly interesting options. The dough and toppings are excellent. Definitely a must-try experience.

In my opinion, this is the best pizza I've ever eaten. Regardless of what you put on top (but the Gricia is amazing!), the dough is the real deal. Made with buckwheat flour, it's perfectly cooked, crispy on the outside and soft on the inside. Truly irresistible. The place is also lovely, quiet, with plenty of space between the tables. The service deserves a special mention. Young, with a great memory, impeccable.

I tried to book twice in a row on Friday and Saturday, but it was impossible to book as everything was full and they didn't know if there would be any places available for three people....disappointed!!!

The place doesn't have too many seats. Professional and friendly staff. The pizza with its special dough is very good! The tiramisu is also good.

The perfect place to enjoy an excellent pizza, thick and fluffy, soft and crispy. They offer a limited menu, but they're truly excellent. I recommend the Bosco pizza with perfectly balanced mushrooms and sausage. A fresh pizza without being too heavy. For those who prefer something more complicated, try the Caccio e Pepe pizza with pancetta. A wide selection of desserts at a perhaps slightly moderate price!