Casolare Augusto In Baricella

Random stop to eat something, what a good idea we had ! The owner is super nice and helpful (he came to us to explain all the menu in English), the food was really great and the price very decent ! We both wish we could go again and try all the other dishes !

Very tasty traditional cuisine, well served and dishes well presented with simplicity, all seasoned with precision. A professional and efficient service, the waiter knows his job and advises perfectly! There is no lack of humor which makes the meal more than pleasant. All for a very reasonable price! The setting is typical and the table well set. I recommend!

We went for dinner this evening almost by chance. Ate very well. The homemade casoncelli are amazing. As a second course we ordered beef in oil and a truffled Valle d'Aosta... what can I say... Super satisfied.

The absolute hammer! Super tasty!! Prices unbeatable! Alley from mom and that tastes good!!! grace

We arrived at this Hosteria almost by chance, one of the very few open on Monday evening. As soon as we entered we understood the context, the real tavern. Immediately welcomed very well, friendly and efficient. Bread and water immediately on the table, wide and typical menu from appetizers to desserts. We had 2 starters and 2 "super" first courses, simply incredible homemade Casoncelli, 3 ribs and a beef in oil. All delicious with typical flavours. Side dishes of mixed salad, chicory with onion and potatoes. For dessert, a rigorously home-made Sacher and sbrisolona. As a wine for driving purposes we chose the house sparkling wine in a carafe, excellent, fresh and sparkling. Naturally the choice is very wide, on the menu there is a wide choice of Franciacorta wines. We will definitely be back, a place that leaves you with more than just a memory. Note of credit to the managers, mother and son run the Hosteria very well.

I am going back tonight. Excellent food.

It takes a long time ! But now we found our perfect restaurant !! Perfect menü… steak on the point…. Housewine perfect and the tiramisu wonderfully As we heard : its the best mama in the kitchen !!!

We ended up here by lucky chance. Local restaurant, where the chef is the owner and provides a personalized experience. Everybody seems to know everyone in this place, being highly recommended by the locals. We enjoyed the food so much, that we ate there two days in a row. Everything we tried was delicious, large portions, average prices. Very good list of wines.

Questa sera un Amico mi ha portato in questo ristorante per mangiare un po' di carne. Il locale è bello, luminoso, pulito, ben curato, il personale fantastico, disponibile, cortese , e professionale, a noi ci ha seguito la Signora Simona, e Giorgia. Delle pietanze vi mostro le foto perché parlano da sole, carne al Top, preparazione Super, lo Chef e preparatissimo, e ha un asso nella manica, fanno dei Dolci Incredibili, Consiglio di andarci perché ne resterete sorpresi 👍🏻👍🏻🔝🔝🔝

Abbiamo pranzato in questo locale tranquillo e ben arredato. Ampio menù principalmente di carne, in cui si trovano anche specialità tra cui tartufo e formaggi. Piatti ben realizzati e gustosi. Personale cordiale ed esperto. Ottima carta dei vini. Prezzi nella norma, parcheggio comodo fronte locale.