Cascina Ranverso In Buttigliera alta

Words aren't enough to describe the dinner we had here... The location was wonderful, the staff was truly wonderful, and the food was beyond delicious! We truly enjoyed it, taking our time. They never rush you, and you feel truly pampered. The focus here is on quality, and dinner truly becomes a journey. I can't wait to go back.

Everything was perfect. A beautiful location just 30 km from Turin. It rivals the Langhe or other stunning places. The welcome, sparkling wine and entrée, were classy and gave us a glimpse of what was to come. The dishes were high-quality and distinctive, starting with the presentation. We tried their wines, and they were lovely, pairing perfectly with the dishes. The service was very professional and helpful. Prices were reasonable, especially for such a beautiful venue.

A pearl in the heart of the Susa Valley – timeless emotion and quality We'd been wanting to return to Cascina Ranverso for a while, a place we're particularly fond of: we got married here on November 16, 2019, shortly after it opened. The renovation was magnificent, and the entire property is immersed in a spectacular natural setting: the 360-degree view of the Susa Valley, framed by the Sacra di San Michele and the Musinè, is simply breathtaking. The farmhouse produces its own cheeses and wines, and also offers beautiful suites for those who want to stay immersed in the tranquility of the hills. In the past, we'd stopped for aperitifs, but this time we dined in the beautiful garden, and the experience was—as always—impeccable. Chef Giuseppe and the entire staff were professional, attentive, and kind, making us feel pampered from start to finish. We were greeted by a thoughtful and tasty entrée, which immediately set the tone for the evening. We sampled a few dishes from the new August menu: • Veal with tuna sauce and pea shoots: delicate and beautifully presented. • Anchovy parmigiana: surprising, intense yet balanced, with a pleasant umami note. • Veal kidney with mashed potatoes: well-structured, and the chives added a perfect touch. • Potato and onion tortilla with stracciatella, lemon, and Bra sausage: an excellent combination. Perhaps I would have liked a touch more lemon, but that's a personal preference, but I thoroughly enjoyed this excellent, well-crafted dish. To finish on a sweet note, a carrot and white chocolate plum cake: delicious and well-balanced. The Langhe rosé wine, served in an elegant ice bucket, was a splendid accompaniment to the entire dinner. The service was sublime, as always. Cascina Ranverso remains a favorite place for us, where quality and atmosphere blend perfectly. Highly recommended, whether for a special occasion or an evening of indulgence. Perfect for a romantic evening. Excellent value.

My husband, Simone, and I chose this venue for our wedding and couldn't be happier! The aperitif buffets were rich, delicious, and meticulously prepared, while dinner at the restaurant won everyone over with excellent dishes and impeccable service. Our guests gave us countless compliments both on the elegant style of the venue and on the professionalism of the waiters, who were always friendly and attentive. A special thank you to Noemi, our wedding planner: competent, helpful, and truly invaluable in coordinating every aspect with care and attention. She made everything run smoothly and perfectly, allowing us to enjoy every moment. We recommend this venue to anyone who wants to experience a magical day, accompanied by an exceptional staff. Federica and Simone

I went to an aperitif dinner with about ten friends one evening in early July. It was a wonderful place nestled on a hill with a beautiful view of the San Michele festival at sunset. The aperitif dinner, which was reserved for a reservation, was outdoors in the farmhouse's lush garden, with beautifully decorated tables and seating. That evening, there was even music playing. Everything was beautiful and enchanting EXCEPT for the terrible buffet! It started at 8:00 PM with single portions like a finger food buffet.... Too bad that between the greed and rudeness of the guests and the meager portions, half the tables tasted practically NOTHING, not even the small amount of bread or focaccia provided. We asked the kind waiters if they would restock the buffet, but were told no because more would arrive. If you arrived after 8:05 PM, there was nothing left on the buffet. Another dish was baked pasta and agnolotti, which fortunately we managed to order because we'd rushed to the line as soon as we saw the trays arrive. The same thing happened with the mini and "mezza crudo" grilled dish, consisting of a small skewer, a mini burger, and a piece of sausage. Then dessert, fruit with ghee, was served at the table. All this included an aperitif for €35, plus extras, water, other appetizers, and coffee. In total, we paid almost €50 each for nothing except a portion of pasta. Conclusion: beautiful place, courteous waiters, terrible and very poor food. It's a shame because the place is truly enchanting at sunset.

Fantastic welcome, excellent and plentiful food, qualified and professional staff

I stayed at the farmhouse for a wedding. The aperitif buffet was rich and varied. The banquet dishes were very well prepared and delicious. The location is surrounded by greenery with spacious rooms. Recommended.

I was here for a wedding reception. The location is beautiful, with the option of a ceremony in the woods. The aperitif was served on islands in the property's internal garden. The dinner itself was inside a wing, fortunately air-conditioned. The food was delicious, and the staff were courteous. The farmhouse is nestled among fields and rows of vines, making it very charming. It also has an area with a room to accommodate overnight guests. Very satisfied.

Fantastic atmosphere. An excellent aperitif with a DJ set. A beautiful and peaceful location.

When I went there was buffet service but I think there are other à la carte evenings. Average/high price