For the choice and quality of the ingredients... 5 stars...
But for a disabled person the place is inaccessible (at least in winter in the upper room). Even if there is a goods lift that passes through the kitchens... then there are 5 steps to access the room... and in 2024 this is not permissible...
Stefano Lecchi
.
09 Dicembre 2024
6,0
Beautiful location for those who love rustic area.
Hoda Khosravi
.
30 Novembre 2024
8,0
A location immersed in the countryside, where you arrive and immediately breathe nature in all its fullness.
The service was attentive and well done.
The structure is a typical farmhouse, upon entering you can notice agricultural objects and tools.
The menu is fixed, very abundant, and constantly changes based on the raw materials.
Cold cuts, cheeses and meat all come from the farm, and there is also the possibility of purchasing their products at their shop.
It was my first experience here, but I think it won't be my last.
Emanuele Mercorio
.
18 Novembre 2024
8,0
Classic farmhouse suitable for large tables. Quite loud for so many people in one huge room.
Set menu. Food without infamy and without praise.
Sergent Pepper
.
31 Ottobre 2024
6,0
Great food, very cozy place and professional and very friendly staff, what else to add if you don't go there soon.
I highly recommend.
Rosanna Pedrinazzi
.
30 Ottobre 2024
10,0
Nice experience! We were invited to the confirmation. We spent a nice evening in the pleasant environment with good dishes.
Maryna Riabchii
.
30 Ottobre 2024
10,0
Visited several times. You always eat well and are served with courtesy
Marco Carrara
.
23 Ottobre 2024
10,0
Rather noisy place with long tables suitable for baptisms and birthdays or in any case with children running around. If you are looking for an intimate or elegant place, this is not for you. Furthermore, to get to the floor you have to climb 4 flights of stairs. Cuisine and service rating 7.
Guido PM
.
23 Ottobre 2024
6,0
We had dinner in the evening risotto with ossobuco; rustic and welcoming location, courteous, attentive and up to the mark staff. A nice platter of local cold cuts, cheeses with honey and red onion jam, pizza and focaccias were served, then came the saffron risotto with ossobuco, very tender and tasty, anyone who wanted could also have an encore. Finally, for dessert, panna cotta with caramel, delicious, we will definitely return for another themed evening or lunch.
Beatrice Ceriotti
.
20 Ottobre 2024
10,0
Siamo stati alla cascina a pranzo molto suggestiva e grande poi salendo al piano di sopra una grande sala molto
Pulita e accogliente personale gentile abbiamo preso degli antipasti vari di fritti formaggi e prosciutti e pizza e vari poi i primi buoni e i secondi di carne ottimi con patate al forno. Consiglio di provare prezzi nella media
Rocco Belli
.
29 Giugno 2024
10,0