Cascina Graziosa In Lonato del garda

We went to dinner last night and had a great time.... excellent food... we had 2 starters and 2 grilled dishes... everything was very good... and the price was really low, €30 per person... the staff were friendly and the lady was also very kind and helpful... I was very satisfied.

We had lunch today and had a great time! The staff was knowledgeable, very kind, and friendly. The food was excellent. We ate exceptional macaroni with white ragù. The Zola steak and walnuts were very tender and delicious. To finish, the mille-feuille with Chantilly cream and Nutella. There were six of us, and the others ordered delicious polenta and mushrooms, and exquisite baked potatoes. Everything was very good, we will definitely be back.

We had lunch for my daughter's baptism and were pleasantly surprised by the kindness and helpfulness of the owners, the refined atmosphere, and the delicious food, which was more than abundant. The animals were well-kept, and it was lovely to be able to say hello to them between courses. Thank you for helping make a special day truly beautiful.

We spent Easter Monday at this magnificent farmhouse. The food was excellent and the location was truly beautiful. The staff and owner were friendly! We'll definitely be back.

We came for the first time for Easter lunch. We were two families of 8, with two teenagers and two children aged 2 and 4. I should start by saying that we booked 10 days in advance, and I immediately liked the service from the lady on the phone. When we arrived, the place is located behind the Desenzano toll booth, nestled in the greenery of a hillside village. The location is modest but well-kept. As soon as we entered, we were warmly welcomed and seated in a beautiful, welcoming room (we appreciated a few grapes and peanuts for a quick snack). The place quickly filled up, but we got off to a great start with a rich and original appetizer, featuring entirely homemade ingredients and preparations (kudos to the asparagus tart and the polenta with cheese fondue). The first courses were delicious, always made with quality ingredients, but less bold. The second courses were spectacular. In their simplicity, they did a wonderful job. The children's menu also included homemade cutlets and baked potatoes, no frozen food. We also went to enjoy the greenery with the kids, but besides having a well-kept courtyard, there are also some wonderful animals. Horses, donkeys, chickens, and two pigs, all super clean and well-kept like I've never seen. We had the chance to chat with the owners, who are down-to-earth and very friendly. Easter Menu €60 VERY HONEST It was a wonderful Easter lunch. We'll definitely be back this spring! Well done (as a former chef with 15 years in the restaurant industry)

Sunday lunch with friends Great atmosphere Friendly and friendly staff Truly delicious dishes Recommend

What. Excellent dishes, attentive service, friendly staff, attentive service, and the owner, Mrs. Graziosa, very kind. To finish, the millefeuille with Nutella cream was amazing. Well done!

Truly beautiful farmhouse with the opportunity to stay with them... we ate from the set menu and everything was really excellent, plus the products were 0 km as everything was produced by them... I highly recommend it

We had dinner at this charming agriturismo, located in a quiet area between Lonato and Desenzano (a small road in the hills). Typical agriturismo menu with a few unique dishes and interesting adaptations. Everything we ate was good, from appetizer to dessert; only the side potatoes were a little burnt. Prices were average. Simple and tasteful decor. Friendly and helpful staff (though I personally would avoid clearing away empty plates before everyone is finished).

Welcoming with good food and service