Casa Obatalà In Palermo

15/07/2024: Good dinner in the heart of the historic center of Palermo The falafel were good but I didn't find their typical taste given by the cumin and they were a little dry, overall, given the moderate cost of the dishes, it was fine. The aubergine parmigiana was very good, I will definitely return for this dish Good service, it's a shame that the Schiacciata they asked for as an appetizer arrived together with the other dishes, but perhaps we didn't point this out clearly

09/07/2024: In this place found the old fashioned way, that is by chance, we had an exceptionally good time. We took a lot of things, among these the basmati chicken and vegetables stand out, the sauces, spicy and a kind of very light mayonnaise and an applause parmigiana which alone was worth the dinner. 76 euros for the finale, with 2 and a half courses per person, 1 dessert and a coffee killer, water and beers. Well done, well done Ps: for the second time today I have to post a photo of the almost finished dish because it was too good and I forgot to take a photo