Casa Me’ Mà In Figline valdarno

Very nice and unique place, very good cocktails, friendly and professional staff, or go early to avoid crowds

We randomly went here as other restaurants were closed and god was that a blessing. The food was incredible, tasted amazing, big portions and beautiful plating. The ambient is also stellar, they have a bar in house which is on the other side of the place so it doesn't bother the dining experience. The staff makes you feel at home and well taken care of. The experience was so good we came back the next night. If you are in the area this restaurant is a must stop. Special thanks to the young staff member that got us the ragu recipe. We will be coming back to this place 100%

Sometimes chance helps you discover places. We stopped in for a quick snack and, beyond the deliciousness of the products available, we were struck by the friendliness and courtesy (unsurprisingly) of the staff.

The staff were very professional, friendly, polite, and kind. We stumbled upon it by chance, using Google Maps. It's a very nice place, with everything from a coffee bar and aperitifs to a snack bar with pizza, sandwiches, and a wide variety of desserts, to a full-blown restaurant. Everything was truly excellent, and the price was right for the quality! Highly recommended!

It is a beautiful, spacious place, the staff is polite and kind, the food is very good, the flavors and tastes are very good. The quality of the food is a 10. For sure, if I come back to the area, I will come to dine here again..... Thank you for everything................

Delicious food and an awesome vibe. Would go here a million more times.

We entered without a reservation, almost by instinct (more or less). The place was lively both inside and out, so much so that even two Carabinieri stopped for coffee (hats off!), but despite this, we were welcomed with great kindness and attention. They seated us at a table near the steak counter, a unique location that proved interesting and engaging. Francesco, the manager, made us feel welcome and expertly guided us through an interesting cheese tasting (note: the manager had just returned from France from an international wine conference, so he added a delicious French cheese). Maurizio was impeccable in the dining room, as was the rest of the team. The last two blue cheeses 🧀recommended—one in particular with a red crust—were surprising: a flavor that starts off almost innocent and then becomes bold, intense, and memorable. The pizzas 🍕were hot, fragrant, with just the right amount of crunch, and with well-balanced and clearly high-quality ingredients. There was a small misunderstanding when we stepped outside for a smoke, but it was handled with great elegance: they apologized immediately and offered us a dessert, a gesture that shows genuine attention and care for the customer. So we then moved to a quieter room where we ended the evening calmly. The dessert was excellent, the bathrooms were clean, and the ambience was meticulously maintained. A place with character, professionalism, and soul. Thanks to Francesco and Maurizio (or vice versa, in case the roles were reversed 😄).

The occasion was a celebratory dinner hosted by a colleague who was retiring. Quality food, a welcoming venue with characteristic rustic features, and friendly staff. It's a shame there's no dedicated parking... but luckily there's a Decathlon parking lot nearby.

A nice place with plenty of seating, and a wide variety of food to suit all budgets. It's popular with young people in groups, and the noise level is acceptable.

A place I will definitely return to. The food is very good and the staff is very friendly. Compliments for the meat, truly excellent quality. The pizza is very good although I like it a little thicker.