Casa Cantoniera In San mauro torinese

⭐️⭐️⭐️⭐️⭐️ We had an excellent experience at Casa Cantoniera. It's a well-kept and modern restaurant, with a quiet and elegant atmosphere. We also really appreciated the table setting: simple yet refined, with well-set tables and attention to detail that make the atmosphere welcoming without being too formal. The service was friendly, fast, and professional, always present but never intrusive. You could sense the attention to the customer and the well-organized dining room. The pizzas are truly the highlight: light, well-leavened dough with quality ingredients. Both the pizza with burrata and yellow cherry tomatoes and the one with Bra sausage were delicious, flavorful yet well-balanced. The first course menu is also interesting, with more sophisticated options than the typical pizzeria. The chocolate dessert is also delicious, creamy and not too heavy. The prices are slightly above average, but justified by the quality of the ingredients, the service, and the overall attention to detail. Definitely a pizzeria to return to. 🍕

The staff were really nice! They helped us to choose the food, have been so warm to us, and one of the waiters even helped my younger brother with a nosebleed we didn’t know how to stop! We were nicely surprised by the hospitality from the staff. The food was amazing too. The three of us took pizza Formaggi, a ~600gr steak with potatoes, and fried Buratta. Everything was very delicious. For desert we enjoyed a cheesecake with caramel; it was not standard but still very good. At the end the kids even received a Chupa Chups. Everything was amazing. We will return the next time we will be visiting Torino!

I was there last night. I had a great time. Excellent food, great customer service, and a welcome drink. Very nice location.

I'll start by saying I've dined there several times and thoroughly enjoyed both the pizza and the food. So I decided to bring my family to Easter lunch. Unfortunately, aside from the appetizers, which I think are good—though I wouldn't have served them all in one dish, given it was a holiday—the zucchini risotto wasn't very good, let's say a small taste, overcooked, unsalted, and basically tasteless. The lasagna, again a small portion, was quite good. I have to be honest, the waiters later asked if anyone would like a second helping of lasagna. The second course, however, turned out to be awful. It was supposed to be suckling pig, so a succulent main course accompanied by baked potatoes, but instead it was three small pieces of roast pork—I'm guessing loin or round—very dry, difficult to cut and eat. Many pieces were left on the plates of other tables, too. Very disappointed with the meal, I mentioned it to the owner at the cashier, especially since I've always had succulent steaks and burgers there. It seemed like a different chef had cooked for me. And instead of apologizing, as is common business practice, he replied that everyone had complimented him, and turning to the woman behind me at the cashier, he asked if everything had gone well, just to make me understand that I was in the wrong. He must have thought I wanted a discount! Many people, if they're not happy, don't say anything and then stop coming back. I used to do the same, but I'm fed up and want to tell things as they are, for better or for worse, honestly. We asked for a small glass of grappa to add to our coffees, which wasn't on the menu, and it was free. That's not to say it's a place to avoid, because, as I said, I've always eaten well, but today I expected a menu worthy of the place and a very different attitude from the owner at the cashier.

I recently went to dinner at this restaurant for the first time, and my grown children and I were pleasantly surprised by the pizzas, seafood entrees, fried fish, and even the desserts. The restaurant is beautiful and spacious, the parking is convenient, the waiters and owners are friendly, and the prices are reasonable. Highly recommended!

Dinner with friends on Friday evening. The place was practically full. The service was courteous and attentive. The Neapolitan pizzas were very good, and the fried calamari, shrimp, and anchovies were very light and easy to digest. The strawberry cheesecake didn't have any strawberries, even though they're seasonal, but instead had a scattering of strawberry-flavored toppings.

First time here Excellent food, friendly and helpful staff...and a very nice place. I'll definitely be back.

Very good food and really friendly Staff! We booked ahead and got a really nice table. We had 3 Courses and wine and pair around 150€ for 3 people. It was really worth it. I highly recommend. Also well suited for large groups. The deserts are also really nice.

Everything was really very good...

I booked at the last minute, and luckily there was still room. Fast service and good food. I recommend booking anyway!