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Inizio
Ristoranti
Veneto
Treviso
Valdobbiadene
Casa Caldart

Casa Caldart In Valdobbiadene

Via Erizzo, 265 Valdobbiadene
+39 0423 980333
8,7

Basado en 221 opiniones encontradas en 2 webs

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2
Di 89
in Valdobbiadene

I clienti commentano i loro piatti di...

carne pesce antipasti bellissimo dolci crema pasta caffe ravioli terra filetto gnocchi zucca patate gamberi
Italiana, Mediterranea
Valdobbiadene

Gestione recensioni

Recensioni Nota
TripAdvisor 1051 9
Recensioni Nota
Google 203 9.4
Ristorante Casa Caldart is a restaurant located in Bigolino on the road leading to Valdobbiadene. The location is definitely the highlight of the entire experience. The restaurant is truly well-maintained and furnished. The atmosphere is a good mix of modern and rustic, making the place beautiful. The food was the highlight of our experience. Let's start with the positives. The menu is seasonal, with excellent ingredients and a certain refinement in the dishes. However, throughout the experience, we encountered a constant problem: the "cold" temperature of the dishes. This problem occurred with both the first and second courses. I don't know if it was a simple mishap, but if not, I would recommend fixing it as soon as possible because the quality is good. The service is fairly standard but without any particular problems; I would recommend focusing more on the description of the dishes. All in all, the place is good, if it weren't for the problem with the dishes.
Più commenti
in Google
.
04 Maggio 2026
6,0
One of the best lunches of my life. For quality, pairings, and location. Well done, well done.
Più commenti
in Google
.
22 Aprile 2026
10,0
Roberto, the owner, is top-notch... always present... the dining room staff is always welcoming, kind, and helpful... we wish we had more people like him... the rooms are always clean, and the food is good. Be careful when choosing your wine. Don't be fooled by any old wine. Ask for advice if you're unsure. The cheapest one isn't usually the best, and there's a reason for that, right? Congratulations Roberto for your Casa Caldart. Really!
Più commenti
in Google
.
21 Aprile 2026
10,0
We hadn't been there in a while, but it's still a great experience. Impeccable and friendly staff. Truly top-notch food and wine at the right price. Roberto and his entire staff were brilliant, even managing to win over the palates of my 10- and 12-year-olds. This type of restaurant can't be improvised. Well done!
Più commenti
in Google
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16 Aprile 2026
10,0
Welcoming and elegant atmosphere, friendly and attentive staff, and excellent quality dishes. A culinary experience worth repeating! Highly recommended!
Più commenti
in Google
.
12 Aprile 2026
10,0
The first time we were amazed by the refinement, quality, and courtesy, and the confirmation of everything came when we returned for the second time. Everything was perfect!
Più commenti
in Google
.
17 Febbraio 2026
10,0
Excellent for the menu, the service, but above all for the quality of the raw materials and the refinement of the meats to enhance their flavour through the accompaniment of special sauces.
Più commenti
in Google
.
16 Febbraio 2026
8,0
An excellent menu in a refined setting Excellent service Recommended
Più commenti
in Google
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15 Febbraio 2026
10,0
Welcoming, helpful, and attentive. Impeccable food. A guarantee!
Più commenti
in Google
.
28 Gennaio 2026
10,0
Amazing experience! Thank you so much!
Più commenti
in Google
.
14 Gennaio 2026
10,0

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Recensioni

Cà del Poggio Ristorante

07/05/2026: This 4⭐️ hotel is located almoast at the top of the hill. It has one of the famous giro cycling climbs going next to hotel. The view from the view terace is majestic. The hospitality of the employees is also very nice👍 But i guess, they fell asleep a bit. There are many little things, that could be improved. In the room, thi wifi signal is unusable-to weak. The small TV in the room is not smart TV🤔 The bed is folded up bed and therefore very squeaky. At the entrance of the hotel there are still Christmass decorations i guess🤔 And now the restaurant: it had one Michelin star from 2023-2025. We were dissapointed i must say. The appetizer with six different seafood was ok-tasty👍 The main course i ordered was a steak with green pepper and acceto balsamico sauce. I got a small 200g steak served with a big chunk of lemon, one parsly leave and on slice of carrot on it!?! What is a big lemon slice and carrot doing on a plate with a steak? There was not a trace of green pepper sauce... And the side dish. Backed potatoes, omg were they hard to swallov! Pre-backed, heated to serve in microwave. Untasty, bad. And my wife was fighting with an untasty octopus served with sour vegetable. I hope it was just a chefs bad day nevertheless. But for 150€ we were not happy with the dinner!
12/04/2026: A high-end restaurant with highly qualified, friendly, and attentive staff. It's a shame I didn't take any photos of the carefully prepared and beautifully presented dishes.
8,7
243
Recensioni

Cà del Poggio Ristorante

07/05/2026: This 4⭐️ hotel is located almoast at the top of the hill. It has one of the famous giro cycling climbs going next to hotel. The view from the view terace is majestic. The hospitality of the employees is also very nice👍 But i guess, they fell asleep a bit. There are many little things, that could be improved. In the room, thi wifi signal is unusable-to weak. The small TV in the room is not smart TV🤔 The bed is folded up bed and therefore very squeaky. At the entrance of the hotel there are still Christmass decorations i guess🤔 And now the restaurant: it had one Michelin star from 2023-2025. We were dissapointed i must say. The appetizer with six different seafood was ok-tasty👍 The main course i ordered was a steak with green pepper and acceto balsamico sauce. I got a small 200g steak served with a big chunk of lemon, one parsly leave and on slice of carrot on it!?! What is a big lemon slice and carrot doing on a plate with a steak? There was not a trace of green pepper sauce... And the side dish. Backed potatoes, omg were they hard to swallov! Pre-backed, heated to serve in microwave. Untasty, bad. And my wife was fighting with an untasty octopus served with sour vegetable. I hope it was just a chefs bad day nevertheless. But for 150€ we were not happy with the dinner!
12/04/2026: A high-end restaurant with highly qualified, friendly, and attentive staff. It's a shame I didn't take any photos of the carefully prepared and beautifully presented dishes.

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