CARMENSITA NON FARE IL POLLO, Via Ugo Foscolo 16, Como, Italy In Como

Very friendly and customer-oriented staff. We ate very well. The boss speaks French very well and is very pleasant. I recommend!

Very tasty meal. Great service. Very kind. We received all explanations in English. The chef himself came to say hello and explain. Local (family) restaurant where they do their best! Definitely recommended to visit. We will definitely come back! I had fish carpaccio! Super tasty and generous portion! Also super fresh!!! Then I had osso bucco with risotto. My friend had burrata and then a bone-in angus rib eye. Cuisson was great! Very tasty with fresh vegetables, corn and fried potatoes. Finally, we had one of the homemade desserts. Also a very cozy terrace. Parking is available in a large parking lot further away. Price-quality top! Highly recommended for anyone who lives or stays in Como

Excellent ! Pleasant surprise chosen at random from other solutions. Beautiful and tasteful location both externally and internally without parking problems and a very quiet area in Como. Very friendly staff, and excellent menu. Amazing meat tartare among the best I have ever tasted. Chicken with super super super side dish. Impeccable service and an absolutely honest price. I will definitely come back and recommend it. Must try without any doubt! Well done

Very nice place, impeccable service, very good pasta and meat.

Reopened in the new location on 12.24.22 in via col di Lana. Innovative menu not only chicken but also traditional local meat-based dishes and exquisite lake and sea fish recipes. Sunday lunch with pizzoccheri and reduction with osso bucco, truly delicate and to perfection. sliced ​​beef with vegetables, exceptional! I highly recommend!

Perfect! Cozy restaurant and excellent food, also suitable for vegetarians in case, wide selection of dishes, excellent location also for parking. I will definitely be back!

Everything was very nice and everyone was very kind

Really nice and elegant environment, friendly and polite staff and, moreover, the chef personally came to the table to accommodate a request for a variation on a dish (due to my wife's low-sodium diet). My pasta carbonara was TOP. Excellent breaded chicken cutlet (accompanied by delicious potato chips) and an excellent grilled chicken skewer! Portions more than good. At the cash register they even asked us if they could offer us a bitter. We will be back.

Delicious food, clean, speaking English chef and staff. Loved to eat here. Fully recommend

Welcoming environment and staff, the chef coming out to the tables at the end of the meal was appreciated. Long waiting times. Good chicken but a little tough. High prices.