Carmen In Torino

Excellent atmosphere, I found the food very good, I would say home-made,

Nice trattoria to have a lunch or dinner or to try authentic Vitelli tonnato

Excellent appetizers, excellent first courses, and delicious second courses. Professional and friendly staff. A place we'll return to soon. We didn't try the desserts because we'd already tried all the appetizers.

Nice and welcoming place, very friendly staff, and really good food. Excellent value. Highly recommended!!

A delightful spot in the heart of Turin. Typical Piedmontese cuisine featuring exceptional, high-quality ingredients. More than reasonable prices, friendly and professional service. I highly recommend this place to all food lovers. One of the few places to serve authentic Mocha coffee, which is a major plus for this trattoria.

I’m writing this review after my second visit here. You get taken care of from the very beginning and don’t have to wait much for the service, even though the place is full and busy. The waiters help you in case of doubts or questions. Staff is fast and friendly and perceptive. The menu isn’t long, which is a great sign. Each section has a few options. I tried broccoli flan & fried artichokes. The latter felt like it could use a bit of drain on some pieces, but still was good. Agnolotti al sugo very aromatic with a good amount of filling and nice, thick sauce. Meat with artichoke nice and juicy. As a dessert I chose the tarte tatin and it was just a regular tarte tatin. Good but flat, it’s formed with apple slices put on top, nothing too crazy. House wine very good! You can’t go wrong with Carmen as your choice, looking forward to come back again :)

Excellent food and service. Friendly and helpful!

What a lovely discovery! A trattoria serving traditional dishes, and everything was delicious, from appetizers to desserts...the tartare was spectacular! The staff were friendly and helpful, and the prices were absolutely reasonable. I also loved the location. I recommend it and hope to return soon.

Excellent trattoria in Turin. Expectations were high based on the reviews, and the restaurant didn't disappoint. The tartare, agnolotti, and pork cheek were excellent. The service was excellent; they were friendly and helpful. The value for money was also excellent.

A restaurant serving traditional Piedmontese cuisine, it's small inside but well-maintained and welcoming. The menu is generally traditional, with a moderate selection. The appetizers, in particular, were very good, served in just the right amount and easily shared. The first courses were also flavorful and high-quality; as for the second courses, however, the pork cheek was a bit of a disappointment, in my opinion. The panna cotta was excellent. The service was average. The bill was overall fair for what we ate, though the wine was perhaps a bit overpriced.