capra e cavoli In Milano

8,2

Basado en 2533 opiniones encontradas en 4 webs


tend

576
Di 8.135
in Milano
53
Di 680
di cucina Vegetariana in Milano

Gestione recensioni

The service and products are truly excellent
Più commenti
in Google
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15 Agosto 2025
I ended up more or less by chance in this restaurant which I had already heard about, I came with the girlfriend and everything was quite tasty and good, beautiful decor and open kitchen, good dishes and presentations
Più commenti
in Google
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07 Agosto 2025
Very nice vegan/vegetarian restaurant. Everything is homemade. The dishes are delicious and delicious.
Più commenti
in Google
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03 Agosto 2025
We went for the first time just last Saturday, July 19th, and I have to say it was truly very interesting. The staff was incredibly kind, given that this is a real luxury in Milan these days. The food was simple, unique, yet very refined. The location was very retro and new age! Beautiful!
Più commenti
in Google
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22 Luglio 2025
Appetizer: grilled tomatoes and sourdough toast: 2 slices of bread for 4 tomatoes (not grilled)... ummm. Grilled octopus: soft but not very flavorful (small portion for the price). Very nice atmosphere, service ok but could be better. Pretentious, but pleasant. Price: too high for the taste. I wouldn't go back.
Più commenti
in Google
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16 Luglio 2025
An experience in paradise. The atmosphere, food, and service were all five stars.
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in Google
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12 Luglio 2025
This was the first place we ate at on day one on a two week Italian vacation. I am vegan and my family is vegetarian so I was really excited about the stellar reviews for this place. To say the food was bland and tasteless is an understatement. The only redeeming dish was the polenta cakes. Everything else, especially the risotto was absolutely a let down. They even put a spin on a bruschetta and made it worse. Hummus and pastes instead of fresh tomatoes, olive oil and basil. Ugh. Why?? All said, the service was so nice, the place had a beautiful easy vibe late at night. We are sad we hated the food. Vegan food doesn’t have to be devoid of flavor.
Più commenti
in Google
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12 Luglio 2025
Excellent experience! As the name suggests, the menu only features dishes with vegetables or fish and seafood. Everything was great! Starting with the atmosphere, which strikes a great balance between refined and informal. Excellent service, super friendly, attentive, and helpful (we had excellent service from Manoel). Start with the excellent crispy polenta. For the main course, try the tuna or the excellent non-risotto risotto. Several dishes can be adapted for vegans. Good wine selections. Great value. Well worth a visit!
Più commenti
in Google
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07 Luglio 2025
Una cena davvero piacevole, sia in termini di gusto che per quanto riguarda i ragazzi che ci hanno servito. Il bao un boccone gustoso, i primi davvero ottimi e poi un polpo eccezionale!
Più commenti
in TripAdvisor
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16 Aprile 2025
L’ambiente è molto carino con tavoli in ambienti diversi, separati e anche romantici. La cucina è piuttosto ricercata, sicuramente con materie prime di qualità. L’ambiente però è molto formale, e alla fine non ci si sente a proprio agio. Abbiamo mangiato bene ma le porzioni sono da nouvelle cuisine ed il costo decisamente alto.
Più commenti
in TripAdvisor
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25 Marzo 2025

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29/05/2025: Good Neapolitan family-run pizzeria, top mozzarella! I consider myself a regular customer and I'm just a little sorry that at the beginning they were much more available and predisposed. Now they have industrialized, tight schedules and fast pace. You lose authenticity at the expense of production and in this way you don't gain much loyalty. I will definitely go back, perhaps more for take-out than to sit down (I don't want to eat anxiously!). The older lady and gentleman transmit trust to me, just like good people.
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Erba Brusca

08/07/2025: I decided to come here because I could get there in one bus from the bus stop near my house! It's located on the outskirts of Milan, so it was nice and peaceful☺️ I wonder if the food is home-grown? The vegetables were really delicious✨
07/07/2025: A very pleasant discovery! Along the Naviglio Pavese is Erba Brusca, a "hidden" gem. The restaurant offers a weekly fixed menu, to ensure that the raw materials are always fresh and seasonal. The menu includes 2 appetizers, 2 first courses, 1 second course, 1 dessert. You can choose different types of combinations of these dishes, but also off-menu à la carte. I was there at the beginning of July and I ate: - Tomato and watermelon gazpacho, fish sauce, basil oil: I loved it, a combination of flavors, very balanced, truly exquisite. Probably one of the best dishes of the evening. - Variation of Chioggia turnips, Stella Diceсса salted ricotta, caraway seeds and fennel: not bad, perhaps too much turnip, I would have preferred a more important salty touch from the salted ricotta. - Spaghetti 'nduja and peppers, black cabbage and walnut pesto, breadcrumbs, lemon: very good, for those who love strong and decisive flavors. An explosion on the palate. - Risotto with robiola, chamomile, honey, salted lemons and smoked paprika: delicate, sweet, with notes of chamomile and paprika that did not spoil but accompanied. Another balanced bolta ad hoc. - Panna cotta, melon granita, caramel: I did not like the melon granita very much, but it is a personal taste. I simply loved the rest, the panna cotta and caramel mix was spectacular. Offered by the house an appetizer consisting of a focaccia, ricotta and olive paté and finally, before the dessert, strawberries from their garden. In general, I loved everything. Even the bread was delicious, it is served with the service along with natural water. The dishes, contrary to what you might think, are abundant. The place is very beautiful and well-kept, you can book both in different verandas, internal room and garden. I can't wait to come back!

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