Very good and well-prepared dishes. The gyoza are remarkable, and the meringue is very well-made, delicate and not too sweet.
The atmosphere is very nice, although a bit too warm.
Giancarlo Bissa
.
19 Settembre 2025
10,0
I went to eat with a colleague. Although I'm not vegan/vegetarian, the restaurant still offers very interesting cuisine and, in my opinion, it's innovative. Excellent use of raw materials, and clearly well-thought-out dishes (the bruschetta and pasta with vegan ragù were fantastic). Very welcoming and helpful staff. I'll try again.
Francesco P.
.
16 Settembre 2025
10,0
Curious cuisine, you can see the effort in finding difficult combinations and in enhancing the proposed ingredients. I was hoping for a warmer environment (but this is always subjective). Anyway, good.
M S
.
15 Settembre 2025
8,0
The service and products are truly excellent
Ernani Federico Paissoni
.
15 Agosto 2025
10,0
I ended up more or less by chance in this restaurant which I had already heard about, I came with the girlfriend and everything was quite tasty and good, beautiful decor and open kitchen, good dishes and presentations
Federico Colnaghi
.
07 Agosto 2025
8,0
Very nice vegan/vegetarian restaurant. Everything is homemade. The dishes are delicious and delicious.
Daniela Bisighin
.
03 Agosto 2025
10,0
We went for the first time just last Saturday, July 19th, and I have to say it was truly very interesting. The staff was incredibly kind, given that this is a real luxury in Milan these days. The food was simple, unique, yet very refined. The location was very retro and new age! Beautiful!
Ivan Porzio
.
22 Luglio 2025
10,0
Appetizer: grilled tomatoes and sourdough toast: 2 slices of bread for 4 tomatoes (not grilled)... ummm. Grilled octopus: soft but not very flavorful (small portion for the price). Very nice atmosphere, service ok but could be better. Pretentious, but pleasant. Price: too high for the taste. I wouldn't go back.
Monica De Anna
.
16 Luglio 2025
6,0
Una cena davvero piacevole, sia in termini di gusto che per quanto riguarda i ragazzi che ci hanno servito. Il bao un boccone gustoso, i primi davvero ottimi e poi un polpo eccezionale!
sara c
.
16 Aprile 2025
10,0
Siamo stati ieri sera in questo ristorante. Le aspettative erano alte ma sono state ampiamente confermate, il locale è molto carino, curato nei minimi dettagli. Il personale è preparato sui piatti, gentile e disponibile. Noi abbiamo preso una degustazione di formaggi veramente superlativa, un piatto di pici con ragù vegetariano e un filetto di tonno, anche quest'ultimo molto particolare. Infine abbiamo anche ordinato una meringa al lampone, anche i dolci curatissimi e non banali. La proprietaria si è dimostrata gentile ed attenta al cliente, si nota che ci tiene molto al suo locale. Sicuramente ci torneremo.
Alessandra C
.
13 Aprile 2025
10,0