Cantina Senese In Livorno

7,6

Basado en 3.752 opiniones encontradas en 2 webs


tend

128
Di 683
in Livorno

Gestione recensioni

The place where you feel at home, you eat very well and the service is really excellent, super friendly and helpful. Interesting and very good dishes
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29 Maggio 2025
10,0
Delicious food and the staff was friendly. The stuffed mussels and the grilled tuna left an indelible impression. Good price quality ratio.
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29 Maggio 2025
10,0
Great food, welcoming atmosphere, genuine people, sincere courtesy...we are happy to have eaten here tonight. I think I will return to Cantina di Livorno.
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28 Maggio 2025
10,0
Bastion of traditional Livorno cuisine. Recommended: cacciucco, cod, cuttlefish with peas, anchovies alla povera, zarri. Atmosphere with a pinch of irony, you can sit at the "table of science" or under the comic strip of "La Madonna dell'IRPEF".
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28 Maggio 2025
10,0
Authentic, excellent cuisine, excellent wines, and reasonable prices. An enoteca by day, an osteria by night. My recommendation for any stay in Livorno. There may be a wait if there are more than two people.
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24 Maggio 2025
10,0
On our way back from a trip to Tuscany we stopped here on the advice of a girl who worked at the Livorno aquarium, prices more than fair for a city like Livorno, excellent quality of the raw materials, I recommend the pasta allo scoglio, the tagliatelle with octopus ragù and the cacciucco alla livornese...a wonderful experience
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24 Maggio 2025
10,0
The food was excellent! All fresh & tasty! The restaurant was full of locals, we were the only tourists, so if you don’t speak Italian be ready to use google translate:)
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24 Maggio 2025
10,0
Local spot for locals. About as authentic as it comes.
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07 Maggio 2025
8,0
Ottima cucina tipica locale, molta cordialità e calda atmosfera sinceramente caratteristica livornese. Cenato con compagni colleghi e amici , è stata una bellissima serata.
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07 Aprile 2025
10,0
Da anni vengo a mangiare da paolino alle cantine senesi e da anni sono meraviglioato dalla ottima cucina che ci viene servita..con la novità di Paolo in cucina sono nati nuovi piatti spettacolari come il tonno scottato con i funghi porcini fritti e i primi con pasta fatta.in casa e pesce.s3mpre fresco..sei uno spettacolo paolino..qualità prezzo top..andateci straconsigliato
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in TripAdvisor
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05 Aprile 2025
10,0

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23/03/2025: A journey into flavour, a superb culinary experience. I was delighted by the chef's dishes which I consider to be works of art, the setting is small but very refined, the atmosphere is relaxing, the hostess is delightful and knows how to put diners at ease. The final highlight of the tasting menu were mini desserts including one with geranium... a true explosion of flavour. Recommended!
11/03/2025: Two menus, one from land and one from sea, for 75 euros. I opted for the ground one: spectacular foie gras, worthy of applause, tortelli filled with opulent stew, soft and particularly tasty patanegra feather. The kitchen produces well-balanced dishes with intense but never heavy flavours. The different types of homemade bread are so delicious, you could eat them by the kilo. Chocolate cake with lemon heart accompanied by very interesting panettone ice cream. Non-trivial wine list, which highlights various producers not known to most. Friendly service. In short, a visit that will not leave you disappointed.

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