Campanellu In Marcellina

I came to eat at Campanellu from Rome, and from the first moment, the welcome was warm and authentic. Pino is truly friendly and makes you feel at home, while his daughter Domiziana proved to be very skilled and attentive: the service was courteous, fast, and the right balance between familiarity and professionalism. The ingredients are excellent: the wood-fired pizza is tasty and fragrant, but what really won me over was the meat. Everything was simply excellent—especially the chicken and the shank: tender, flavorful, perfectly cooked. The desserts also deserve praise: exquisite and well-made. The atmosphere of the restaurant is rustic and sincere, ideal for those looking for good food in a simple and authentic setting. I found the quality/price ratio to be fair, considering the generous portions and the quality of the ingredients. Bottom line: if you're looking for a place to enjoy quality meat, authentic pizza, and genuine service—with a welcoming owner and staff—Campanellu is an excellent choice. I'll gladly return and recommend it to anyone passing through. Valerio

Welcoming location, qualified, professional, and super friendly staff, excellent quality food. Highly recommended

A welcoming and familiar place...excellent and friendly service...excellent food with top-quality ingredients...very affordable prices...will return as soon as possible.

We had lunch today. The food was delicious (braised beef and carpaccio were exquisite). The waiters were both professional and friendly. We really enjoyed our stay.

I'm not giving it 5 stars only because I thought everything was better. The tartare was very good, but the appetizer arrived after half an hour. The sliced ​​steak, rare, was overcooked, though good, but a bit miserable... basically, I had high expectations based on the photos and reviews. I'll definitely be back to see if they really deserve the 5-star rating.

Excellent appetizers and fried foods, and the pizzas are also good. It was Saturday night, and the only downside was the waiters, who were perhaps a little unprepared. I'll gladly return.