Caffe Maria Erice In Erice

5,2

Basado en 149 opiniones encontradas en 4 webs


tend

30
Di 70
in Erice

Gestione recensioni

We came here at the end of january and it was one of few open places. We didnt read the reviews before coming in, but the owner was super nice and friendly, very little space inside. We ate arancinis, crepe and some kind of sandwich with coffee. Arancinis were good, 3.50eur each. Crepe and sandwinch were okay. It cost us 24eur so it was fine.
Più commenti
in Google
.
23 Gennaio 2026
8,0
The terrace with a view is spectacular. The hot chocolate is delicious. The desserts are varied and very good.
Più commenti
in Google
.
22 Ottobre 2025
10,0
The best place to show a sundowner.. roof terrace, hidden, secret. Go here!!
Più commenti
in Google
.
13 Ottobre 2025
10,0
Hello Ill be appriciated your help ;) Im looking for someone that i saw yasterday in the restarunet. I think she is working overthere. Maybe in the age around 40, she was with her daugther and she has a brown short hair. Ill be appriciated it if you can tell me if she working in the cafe ;)
Più commenti
in Google
.
06 Ottobre 2025
10,0
We had an aperitif on the terrace at sunset, a beautiful experience, with a stunning view and Erice, a beautiful medieval village. If you're in the area, a visit is a must.
Più commenti
in Google
.
01 Ottobre 2025
10,0
The terrace is nice, but that's about it. The food and service need to be revisited. The waits are incredibly long.
Più commenti
in Google
.
06 Settembre 2025
6,0

Ristoranti simili a Trapani

5,2
133
Recensioni

Postale 17 Restaurant & Lounge Bar

16/01/2026: The food is good. I liked the meat (photo attached). Entrance fee per person is 3€. It's a bit strange. Even for a teenager of 14 years old. But we agreed to it. We were served bread on the table that was not included in the bill. The service is a bit dry, but this is a resort restaurant. Everything in the city was closed and only this restaurant was open. I would go there again. Because no others were open.
12/11/2025: I don't understand why it's so poorly rated. We had very good meat and pasta al ragù for lunch, then two slices of pie in the afternoon. Very good food and good service. We were there off-season, which might have made the difference 🙂
5,3
118
Recensioni

La Cialoma Ristorante

04/09/2025: Beautiful location, excellent food, attentive and courteous staff, breathtaking view!
23/08/2025: An unforgettable dinner, seafood flavors and passion Scopello never disappoints, and this restaurant made it even more special. The atmosphere is magical, but it's the flavors that linger in the memory. We began our dinner with seared tuna that was simply perfect. The searing was impeccable, leaving the center of the fillet soft and almost buttery, enhanced by a touch of sesame and a sauce that balanced its richness without overpowering its flavor. Each bite was a veritable explosion of flavor, a demonstration of how simplicity, when executed masterfully, can be the key to success. Next, the breaded swordfish confirmed the kitchen's skill. The breading was golden and crispy, yet incredibly light and flavorful, and didn't weigh down the meat in the slightest, which was tender and juicy. It was clear that the fish was incredibly fresh and of the highest quality. In conclusion, an evening where the service was attentive and friendly, and each dish told a story of freshness and passion for cooking. If you are in Scopello and want an authentic experience, you can't miss it. Five well-deserved stars! An Unforgettable Dinner, Flavors of the Sea and Passion Scopello never disappoints, and this restaurant made it even more special. The atmosphere is magical, but it's the flavors that truly remain in your memory. We started our dinner with a seared tuna that was simply perfect. The sear was impeccable, leaving the heart of the fillet soft and almost buttery, enhanced by a touch of sesame and a sauce that balanced its richness without overpowering the flavor. Every bite was a true explosion of taste, a testament to how simplicity, when executed with skill, can be the key to success. Next, the breaded swordfish confirmed the kitchen's expertise. The breading was golden and crispy, yet incredibly light and flavorful, and it didn't weigh down the tender and juicy meat. It was clear that the fish was extremely fresh and of the highest quality. In conclusion, it was an evening where the service was attentive and friendly, and every dish told a story of freshness and passion for cooking. If you're in Scopello and want an authentic experience, you cannot miss this place. Five well-deserved stars!

Invita un ristorante

Il tuo browser non ha questa funzionalità