Cafè Villa Sella In Selva di val gardena

The pasta and the tiramisu 10/10

Davide and his staff proved to be extremely knowledgeable, attentive, and thorough when it comes to food allergies—a skill that, unfortunately, is not always easy to find. They welcomed us with incredible warmth and helpfulness, taking great care to accommodate us and allow us to dine safely and without any anxiety. In addition to this impeccable management, the food is exquisite and prepared with the highest-quality ingredients: the pizza and burgers are delicious, the parmigiana has authentic southern flavors, and the fig liqueur offered to us at the end made us feel truly pampered. Congratulations for their professionalism and kindness!

What a surprise this place was! Just a week ago, my family and a dear friend of mine were returning to our hometown after a lovely vacation in Val Gardena. This year we opted for the B&B/residence option and asked Fabio, the very friendly and ever-present owner of the Brunello B&B, for a few restaurant recommendations. So we tried the restaurant owned by Davide and his brother, two guys from Salerno who have lived and worked there for many years. We found a beautiful representation of Italy: the hospitality and attention to every detail, the kindness, the professionalism born from study and years of experience, and, above all, the delicious pizzas and food at truly fair prices. After our first experience, we returned two more times, feeling like a friend's house where you feel at home. The first courses were excellent, especially the fettuccine with venison ragu, the Neapolitan pizzas made with fresh, quality ingredients were delicious, and the Sicilian cannoli were exceptional (...!!!!). A special mention for the eggplant parmigiana. SUPER! Their passion and professionalism deserve recognition; Davide and his brother deserve to be present and successfully consolidated in the area. Thanks again. Fabio from Rome

I was a bit surprised when I first arrived because it was a restaurant, but pizza is available for takeout. I ordered a half-and-half Margherita and Marinara, and it came out freshly baked in the wood-fired oven. I didn't order any extra toppings, but the basic pizza was delicious on its own; however, the Marinara suited my taste better because it had plenty of tomato sauce. The prices are also reasonable, so I highly recommend it.

Definitely one of the best pizzerias. The taste, the hospitality, and the expertise of the staff and manager... you feel at ease here. You feel right at home here. Thank you.

It's a lovely pizzeria in Selva di Val Gardena where you'll find excellent pizzas and the staff is friendly and professional. I personally recommend it.

We've been going there for years and everything is exceptional, especially the managers!!!

Very good pizza, and even the battered pumpkin pies—you can tell they're homemade. Fast service and good waiters.

Great food in a magical part of Italy.

Must try!! Delicious pizzas, friendly staff speaking many languages and let’s not forget about the view..😍p.s. order Alpinebitter, you won’t regret it