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Chivasso
Cafè Angolo 23

Cafè Angolo 23 In Chivasso

Via Roma 23 fronte Stazione Ferroviaria, 10034, Chivasso Italia Chivasso
+39 339 179 5820
7,1

Basado en 58 opiniones encontradas en 2 webs

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26
Di 75
in Chivasso

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Chivasso

Gestione recensioni

Recensioni Nota
Google 86 8.4
Recensioni Nota
TripAdvisor 4 7
Excellent café, and the food service is excellent and very affordable. The staff is friendly and welcoming. The idea of ​​a bakery inside the 1950s-style bar is also very nice.
Più commenti
in Google
.
02 Dicembre 2025
8,0
We went for breakfast, and besides the croissants, which were truly delicious, we also really appreciated the friendliness and, above all, the honesty of the staff. We had a small problem with a cappuccino, but it was immediately remade and even taken off our bill. A truly rare gesture that demonstrates great customer care!
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in Google
.
07 Novembre 2025
10,0
Beautiful bar, the girl who is always at the counter is really kind, she made me a spectacular milk foam and everything is delicious!!
Più commenti
in Google
.
18 Ottobre 2025
10,0
Excellent brioches to be filled with delicious creams, from the classic cream and Nutella to Kinder Buono pistachio cream and much more.
Più commenti
in Google
.
12 Luglio 2025
8,0

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7,1
117
Recensioni

Bartu

13/10/2025: Compliments to the Chef, excellent cuisine and normal prices.
11/10/2025: The place is nice, in a nice area. Nothing more. We had the vitello tonnato (which unfortunately tasted like baby food) and the creamed cod (which tasted like nothing). As for the food, it felt like a "I'd like to, but I can't." I'd recommend it for an aperitivo, given the excellent wine selection. A note about the owner: he tries to be friendly, but for many, that might not be the case.
7,1
208
Recensioni

Da Michele

05/03/2026: A wonderful journey back in time. The atmosphere is absolutely magical inside the small room facing the wood-fired oven. The farinata alone is worth the visit; the pizzas are very good too!
25/02/2026: The dishes are of good quality and display a time-honored, authentic professionalism. The rooms are rather cramped and dimly lit. The owner, dressed in his chef's uniform, even gave a performance, telling the story of the unusual logo painted on the napkins and the waitstaff's uniforms. Well done!

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